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Ambio|March 25, 2019
The 4p1000 initiative: Opportunities, limitations and challenges for implementing soil organic carbon sequestration as a sustainable development strategyCornelia Rumpel, Farshad Amiraslani, Claire Chenu, et al.Journal of the Royal Society, Interface|December 18, 2015
Impacts of feeding less food-competing feedstuffs to livestock on global food system sustainabilityChristian Schader, Adrian Muller, Nadia El-Hage Scialabba, et al.Nature Food|April 28, 2023
Integrated biochar solutions can achieve carbon-neutral staple crop productionLonglong Xia, Liang Cao, Yi Yang, et al.Environmental Monitoring and Assessment|January 25, 2019
Ecosystem services in different agro-climatic zones in eastern India: impact of land use and land cover changeRahul Tripathi, K C Moharana, A D Nayak, et al.Expert Review of Clinical Immunology|September 2, 2015
Current controversies and challenges in allergic rhinitis managementDavid Price, Pete Smith, Peter Hellings, et al.Nature Food|April 28, 2023
Food and feed trade has greatly impacted global land and nitrogen use efficiencies over 1961-2017Zhaohai Bai, Wenqi Ma, Hao Zhao, et al.Proceedings. Biological Sciences|January 24, 2024
A restatement of the natural science evidence base concerning grassland management, grazing livestock and soil carbon storageMatthew W Jordon, Jean-Charles Buffet, Jennifer A J Dungait, et al.Frontiers in Plant Science|August 24, 2018
Simulation of Soil Organic Carbon Effects on Long-Term Winter Wheat (Triticum aestivum) Production Under Varying Fertilizer InputsBhim B Ghaley, Henk Wösten, Jørgen E Olesen, et al.Science (New York, N.Y.)|August 28, 2025
Land availability and policy commitments limit global climate mitigation from forestationYijie Wang, Yakun Zhu, Susan C Cook-Patton, et al.Global Change Biology|June 13, 2020
The impact of interventions in the global land and agri-food sectors on Nature's Contributions to People and the UN Sustainable Development GoalsPamela McElwee, Katherine Calvin, Donovan Campbell, et al.Pageof 24