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Nutrients|October 30, 2016
Effects of Walnut Consumption on Mood in Young Adults-A Randomized Controlled TrialPeter PribisEducation for Health (Abingdon, England)|December 23, 2021
Dietetics students' perceptions of classroom-based learning activitiesKathryn E Coakley, Peter PribisThe American Journal of Clinical Nutrition|May 30, 2014
Cognition: the new frontier for nuts and berriesPeter Pribis, Barbara Shukitt-HaleNutrients|January 19, 2012
Beliefs and attitudes toward vegetarian lifestyle across generationsPeter Pribis, Rose C Pencak, Tevni GrajalesNutrients|November 8, 2014
Gender differences in exercise dependence and eating disorders in young adults: a path analysis of a conceptual modelShelli Meulemans, Peter Pribis, Tevni Grajales, et al.The Journal of School Health|August 3, 2017
Nutrition Education and Body Mass Index in Grades K-12: A Systematic ReviewCayla Price, Deborah Cohen, Peter Pribis, et al.European Journal of Nutrition|July 17, 2017
Soy isoflavone consumption and age at pubarche in adolescent malesGina Segovia-Siapco, Peter Pribis, Keiji Oda, et al.Nutrients|January 19, 2012
Trends in body fat, body mass index and physical fitness among male and female college studentsPeter Pribis, Carol A Burtnack, Sonya O McKenzie, et al.Nutrition Journal|June 4, 2014
Is soy intake related to age at onset of menarche? A cross-sectional study among adolescents with a wide range of soy food consumptionGina Segovia-Siapco, Peter Pribis, Mark Messina, et al.Nutrients|February 1, 2013
Food safety attitudes in college students: a structural equation modeling analysis of a conceptual modelRachelle Booth, Magaly Hernandez, Erica L Baker, et al.Pageof 2