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Journal of Agricultural and Food Chemistry
|
October 31, 2002
Variation in the flavonol glycoside composition of almond seedcoats as determined by maldi-tof mass spectrometry
Suzanne Frison, Peter Sporns
Journal of Agricultural and Food Chemistry
|
May 2, 2002
Identification and quantification of flavonol glycosides in almond seedcoats using MALDI-TOF MS
Suzanne Frison-Norrie, Peter Sporns
Journal of Food Protection
|
April 10, 2019
HPLC Analysis of Oxytetracycline Residues in Honey
Peter Sporns, Suet Kwan, Lawrence A Roth
Journal of Food Protection
|
April 10, 2019
Use of a Disc-Assay System to Detect Oxytetracycline Residues in Honey
Lawrence A Roth, Suet Kwan, Peter Sporns
Journal of Plant Physiology
|
February 2, 2013
Confirmation of Fructans biosynthesized in vitro from [1-13C]glucose in asparagus tissues using MALDI-TOF MS and ESI-MS
Takashi Suzuki, Tomoo Maeda, Suzanne Grant, et al.
Der Nervenarzt
|
June 8, 2021
[Border areas of thrombectomy]
Marios-Nikos Psychogios, Alex Brehm, Peter Sporns, et al.
Neurosurgery
|
June 20, 2019
5-Aminolevulinic Acid Fluorescence-Guided Resection of 18F-FET-PET Positive Tumor Beyond Gadolinium Enhancing Tumor Improves Survival in Glioblastoma
Michael Müther, Raphael Koch, Matthias Weckesser, et al.
Inflammatory Bowel Diseases
|
December 14, 2002
Potato glycoalkaloids adversely affect intestinal permeability and aggravate inflammatory bowel disease
Bijal Patel, Robert Schutte, Peter Sporns, et al.
Journal of Neurosurgery
|
June 18, 2021
Fluorescence real-time kinetics of protoporphyrin IX after 5-ALA administration in low-grade glioma
Sadahiro Kaneko, Eric Suero Molina, Peter Sporns, et al.
Journal of Cerebral Blood Flow and Metabolism : Official Journal of the International Society of Cerebral Blood Flow and Metabolism
|
January 11, 2019
Impact of endovascular recanalization on quantitative lesion water uptake in ischemic anterior circulation strokes
Gabriel Broocks, Fabian Flottmann, Uta Hanning, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 54) with videos related to
Sort By:
Page
of 6
Journal of Agricultural and Food Chemistry
|
October 31, 2002
Variation in the flavonol glycoside composition of almond seedcoats as determined by maldi-tof mass spectrometry
Suzanne Frison, Peter Sporns
Journal of Agricultural and Food Chemistry
|
May 2, 2002
Identification and quantification of flavonol glycosides in almond seedcoats using MALDI-TOF MS
Suzanne Frison-Norrie, Peter Sporns
Journal of Food Protection
|
April 10, 2019
HPLC Analysis of Oxytetracycline Residues in Honey
Peter Sporns, Suet Kwan, Lawrence A Roth
Journal of Food Protection
|
April 10, 2019
Use of a Disc-Assay System to Detect Oxytetracycline Residues in Honey
Lawrence A Roth, Suet Kwan, Peter Sporns
Journal of Plant Physiology
|
February 2, 2013
Confirmation of Fructans biosynthesized in vitro from [1-13C]glucose in asparagus tissues using MALDI-TOF MS and ESI-MS
Takashi Suzuki, Tomoo Maeda, Suzanne Grant, et al.
Der Nervenarzt
|
June 8, 2021
[Border areas of thrombectomy]
Marios-Nikos Psychogios, Alex Brehm, Peter Sporns, et al.
Neurosurgery
|
June 20, 2019
5-Aminolevulinic Acid Fluorescence-Guided Resection of 18F-FET-PET Positive Tumor Beyond Gadolinium Enhancing Tumor Improves Survival in Glioblastoma
Michael Müther, Raphael Koch, Matthias Weckesser, et al.
Inflammatory Bowel Diseases
|
December 14, 2002
Potato glycoalkaloids adversely affect intestinal permeability and aggravate inflammatory bowel disease
Bijal Patel, Robert Schutte, Peter Sporns, et al.
Journal of Neurosurgery
|
June 18, 2021
Fluorescence real-time kinetics of protoporphyrin IX after 5-ALA administration in low-grade glioma
Sadahiro Kaneko, Eric Suero Molina, Peter Sporns, et al.
Journal of Cerebral Blood Flow and Metabolism : Official Journal of the International Society of Cerebral Blood Flow and Metabolism
|
January 11, 2019
Impact of endovascular recanalization on quantitative lesion water uptake in ischemic anterior circulation strokes
Gabriel Broocks, Fabian Flottmann, Uta Hanning, et al.
Page
of 6