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Plos One|July 11, 2018
Grain zinc concentrations differ among Brazilian wheat genotypes and respond to zinc and nitrogen supplyJoão Augusto Lopes Pascoalino, Jacqueline A Thompson, Gladys Wright, et al.IEEE Transactions on Ultrasonics, Ferroelectrics, and Frequency Control|September 5, 2019
Multi-Channel Signal-Generator ASIC for Acoustic HologramsRui Song, Grace Richard, Christopher You-Yee Cheng, et al.Liver International : Official Journal of the International Association for the Study of the Liver|July 9, 2013
The role of diagnostic imaging and liver biopsy in the diagnosis of focal nodular hyperplasia in childrenPamela L Valentino, Simon C Ling, Vicky L Ng, et al.Journal of Agricultural and Food Chemistry|November 16, 2007
Changes in the flavonoid and phenolic acid contents and antioxidant activity of red leaf lettuce (Lollo Rosso) due to cultivation under plastic films varying in ultraviolet transparencyPaulina García-Macías, Matthew Ordidge, Eleni Vysini, et al.Pediatric Radiology|March 7, 2007
Image-guided percutaneous biopsy of musculoskeletal lesions in childrenHyun-Joon Shin, Joao G Amaral, Derek Armstrong, et al.Oral Oncology|December 25, 2003
Identification and overexpression of human neutrophil alpha-defensins (human neutrophil peptides 1, 2 and 3) in squamous cell carcinomas of the human tongueFionnuala T Lundy, David F Orr, James R Gallagher, et al.Pediatric Radiology|December 2, 2011
Percutaneous gastrostomy tubes in children with Pierre Robin sequence: efficacy, maintenance and complicationsHyder Al-Attar, Arvind K Shergill, Nicole E Brown, et al.Global Change Biology|September 3, 2022
Climate drives the spatiotemporal dynamics of scrub typhus in ChinaFangyu Ding, Qian Wang, Mengmeng Hao, et al.Journal of Cardiovascular Magnetic Resonance : Official Journal of the Society for Cardiovascular Magnetic Resonance|December 6, 2014
Review of Journal of Cardiovascular Magnetic Resonance 2013Dudley John Pennell, Arun John Baksi, Philip John Kilner, et al.Food Research International (Ottawa, Ont.)|March 20, 2019
New approaches to monitor semi-volatile organic compounds released during coffee roasting using flow-through/active sampling and comprehensive two-dimensional gas chromatographyFábio Junior Moreira Novaes, Ademário Iris da Silva Junior, Chadin Kulsing, et al.Pageof 21