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Journal of Agricultural and Food Chemistry|August 28, 2024
Simulated Gastrointestinal Digestion and Fecal Fermentation Characteristics of Exopolysaccharides Synthesized by <i>Schleiferilactobacillus harbinensis</i> Z171Jinsong Wu, Ziyi Wu, Sashuang Dong, et al.
Molecular Biology Reports|May 17, 2011
Development and application of a simple loop-mediated isothermal amplification method on rapid detection of Listeria monocytogenes strainsLi Wang, Yue Li, Jin Chu, et al.
Journal of Agricultural and Food Chemistry|January 17, 2025
In Vitro Cholesterol-Lowering Bioactivity, Synthetic Pathway, and Structural Characterization of Exopolysaccharide Synthesized by <i>Schleiferilactobacillus harbinensis</i> Z171Jinsong Wu, Xianbo Cheng, Ziyi Wu, et al.
Gene|December 26, 2012
Detection of Vibrio parahaemolyticus in food samples using in situ loop-mediated isothermal amplification methodLi Wang, Lei Shi, Jianyu Su, et al.
Critical Reviews in Food Science and Nutrition|April 18, 2023
The mixed biofilm formed by <i>Listeria monocytogenes</i> and other bacteria: Formation, interaction and control strategiesQingying Chen, Xingguo Zhang, Qingqing Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|July 1, 2008
[Study on the antibody against tetrodotoxin made by the immunogen with different carrier proteins]Yanting Liu, Qingping Zhong, Hongtao Lei, et al.
International Journal of Biological Macromolecules|December 13, 2023
Effects of different stress conditions on the production, bioactivities, physicochemical and structural characteristics of exopolysaccharides synthetized by Schleiferilactobacillus harbinensis Z171Jinsong Wu, Ziyi Wu, Yirui Pan, et al.
Frontiers in Endocrinology|February 2, 2026
Study on differentiating benign and malignant thyroid nodules based on CT multi-phase artificial intelligence modelsDaoxiong Xiao, Xianzhong Wu, Peng Xie, et al.
Frontiers in Microbiology|May 29, 2019
Global Proteomic Analysis of the Resuscitation State of <i>Vibrio parahaemolyticus</i> Compared With the Normal and Viable but Non-culturable StateQingping Zhong, Bin Wang, Jie Wang, et al.
Foods (Basel, Switzerland)|August 29, 2024
DNA Barcoding Unveils Novel Discoveries in Authenticating High-Value Snow Lotus Seed Food ProductsGang Zhao, Lingyu Li, Xing Shen, et al.
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