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Digestive Diseases and Sciences|June 1, 1986
Chromium deficiency after long-term total parenteral nutritionR O Brown, S Forloines-Lynn, R E Cross, et al.JPEN. Journal of Parenteral and Enteral Nutrition|September 1, 1986
Taste preferences for nutritional supplements: comparison of cancer patients and healthy controls using a wine-tasting scaleR O Brown, K Schlegel, N H Hall, et al.Environmental Health Perspectives|December 1, 1979
Normal and abnormal intestinal absorption by humansW D HeizerGastroenterology|October 1, 1986
Intestinal hydrolysis of aspartylphenylalanine--the metabolic product of aspartameN A Tobey, W D HeizerGastroenterology Clinics of North America|July 3, 1998
Nutritional issues in inflammatory bowel diseaseL A Dieleman, W D HeizerThe American Journal of Clinical Nutrition|February 1, 1985
Use of plasma somatomedin-C/insulin-like growth factor I measurements to monitor the response to nutritional repletion in malnourished patientsD R Clemmons, L E Underwood, R N Dickerson, et al.Gastroenterology|March 1, 1977
Parenteral nutrition at home for 5 years via arteriovenous fistulae. Supplemental intravenous feedings for a patient with severe short bowel syndromeW D Heizer, E P OrringerDigestive Diseases and Sciences|September 2, 1998
Acute myeloblastic leukemia following prolonged treatment of Crohn's disease with 6-mercaptopurineW D Heizer, J L PetersonBiochimica Et Biophysica Acta|August 14, 1980
Uptake of the components of phenylalanylphenylalanine and maltose by intestinal epitheliumC R Shoaf, W D Heizer, M CaplowPageof 9