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Ramni Jamnadass

Showing results (1-10 of 17) with videos related to

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Journal of the Science of Food and Agriculture|May 2, 2013
Nutrient composition of selected indigenous fruits from sub-Saharan AfricaBarbara Stadlmayr, U Ruth Charrondière, Sandra Eisenwagen, et al.
Trends in Plant Science|October 24, 2021
'Systems approach' plant breeding illustrated by treesLars Graudal, Ian K Dawson, Iago Hale, et al.
Scientific Reports|August 3, 2023
GlobalUsefulNativeTrees, a database documenting 14,014 tree species, supports synergies between biodiversity recovery and local livelihoods in landscape restorationRoeland Kindt, Lars Graudal, Jens-Peter B Lillesø, et al.
The Lancet. Planetary Health|August 9, 2023
Blind spots obscure understanding of how forests affect human healthTodd S Rosenstock, Dominic Rowland, Zara Liew, et al.
Food Science & Nutrition|December 1, 2017
Nutritional variation in baobab (<i>Adansonia digitata</i> L.) fruit pulp and seeds based on Africa geographical regionsKinuthia U Muthai, Mbuthia S Karori, Alice Muchugi, et al.
The New Phytologist|May 8, 2019
The role of genetics in mainstreaming the production of new and orphan crops to diversify food systems and support human nutritionIan K Dawson, Wayne Powell, Prasad Hendre, et al.
Nature Genetics|March 24, 2020
Enhancing African orphan crops with genomicsRamni Jamnadass, Rita H Mumm, Iago Hale, et al.
Scientific Data|January 15, 2025
Draft genome sequence of Kei apple, an underutilized African tree cropRobert Kariba, Bernice Waweru, Isaac Njaci, et al.
The Lancet. Planetary Health|July 9, 2022
Transforming food systems with trees and forestsAmy Ickowitz, Stepha McMullin, Todd Rosenstock, et al.
Frontiers in Plant Science|September 27, 2021
Genomic Resources to Guide Improvement of the Shea TreeIago Hale, Xiao Ma, Arthur T O Melo, et al.
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Journal of the Science of Food and Agriculture|May 2, 2013
Nutrient composition of selected indigenous fruits from sub-Saharan AfricaBarbara Stadlmayr, U Ruth Charrondière, Sandra Eisenwagen, et al.
Trends in Plant Science|October 24, 2021
'Systems approach' plant breeding illustrated by treesLars Graudal, Ian K Dawson, Iago Hale, et al.
Scientific Reports|August 3, 2023
GlobalUsefulNativeTrees, a database documenting 14,014 tree species, supports synergies between biodiversity recovery and local livelihoods in landscape restorationRoeland Kindt, Lars Graudal, Jens-Peter B Lillesø, et al.
The Lancet. Planetary Health|August 9, 2023
Blind spots obscure understanding of how forests affect human healthTodd S Rosenstock, Dominic Rowland, Zara Liew, et al.
Food Science & Nutrition|December 1, 2017
Nutritional variation in baobab (<i>Adansonia digitata</i> L.) fruit pulp and seeds based on Africa geographical regionsKinuthia U Muthai, Mbuthia S Karori, Alice Muchugi, et al.
The New Phytologist|May 8, 2019
The role of genetics in mainstreaming the production of new and orphan crops to diversify food systems and support human nutritionIan K Dawson, Wayne Powell, Prasad Hendre, et al.
Nature Genetics|March 24, 2020
Enhancing African orphan crops with genomicsRamni Jamnadass, Rita H Mumm, Iago Hale, et al.
Scientific Data|January 15, 2025
Draft genome sequence of Kei apple, an underutilized African tree cropRobert Kariba, Bernice Waweru, Isaac Njaci, et al.
The Lancet. Planetary Health|July 9, 2022
Transforming food systems with trees and forestsAmy Ickowitz, Stepha McMullin, Todd Rosenstock, et al.
Frontiers in Plant Science|September 27, 2021
Genomic Resources to Guide Improvement of the Shea TreeIago Hale, Xiao Ma, Arthur T O Melo, et al.
Pageof 2