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Food Chemistry|December 4, 2018
The effects of sequential enzyme modifications on structural and physicochemical properties of sweet potato starch granulesLi Guo, Haiteng Tao, Bo Cui, et al.Nanotechnology|August 6, 2011
Surface enhanced Raman scattering on long-range ordered noble-metal nanocrescent arraysKebin Li, Liviu Clime, Bo Cui, et al.Brain Research|November 8, 2011
Impulse noise exposure in rats causes cognitive deficits and changes in hippocampal neurotransmitter signaling and tau phosphorylationBo Cui, Mingquan Wu, Xiaojun She, et al.Food Chemistry|December 26, 2018
A novel SERS-based aptasensor for ultrasensitive sensing of microcystin-LRDeyun He, Zhengzong Wu, Bo Cui, et al.Foods (Basel, Switzerland)|May 27, 2026
Effect of Microwave-Assisted Heat-Moisture Treatment on Structure, Physicochemical Properties and In Vitro Digestibility of Wheat StarchLiuyan Chen, Jiawen Liu, Chao Yuan, et al.Food Chemistry|November 2, 2018
Influence of cyclodextrins on the gel properties of kappa-carrageenanChao Yuan, Luyuan Sang, Yanli Wang, et al.ACS Omega|July 11, 2022
Study on the Influence of Vent Shape and Blockage Ratio on the Premixed Gas Explosion in the Chamber with a Small Aspect RatioHailin Jia, Bo Cui, Yulong Duan, et al.ACS Omega|December 25, 2023
Thermal Insulation Properties and Simulation Analysis of Foam Concrete Regulated by Mechanical and Chemical FoamingHailin Jia, Qian Zou, Bo Cui, et al.Cell Cycle (Georgetown, Tex.)|October 18, 2021
MicroRNA-30e-3p inhibits glioma development and promotes drug sensitivity to temozolomide treatment via targeting canopy FGF signaling regulator 2Ke Gao, Tuo Wang, Yuan Qiao, et al.Biological Trace Element Research|March 14, 2009
Hypoglycemic activity of Grifola frondosa rich in vanadiumBo Cui, Linna Han, Jingran Qu, et al.Pageof 69