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Nestle Nutrition Workshop Series. Paediatric Programme|February 22, 2011
Milk A1 and A2 peptides and diabetesRoger A ClemensToxicology Mechanisms and Methods|January 4, 2022
The absence of genotoxicity of a mixture of aloin A and B and a commercial aloe gel beverageA Wallace Hayes, Roger A Clemens, Peter PressmanJournal of Dietary Supplements|May 23, 2022
SARS-CoV-2 Infection Dysregulates Host Iron (Fe)-Redox Homeostasis (Fe-R-H): Role of Fe-Redox Regulators, Ferroptosis Inhibitors, Anticoagulants, and Iron-Chelators in COVID-19 ControlSreus A G Naidu, Roger A Clemens, A Satyanarayan NaiduJournal of Dietary Supplements|December 1, 2021
Plant-Derived Natural Non-Nucleoside Analog Inhibitors (NNAIs) against RNA-Dependent RNA Polymerase Complex (nsp7/nsp8/nsp12) of SARS-CoV-2Sreus A G Naidu, Ghulam Mustafa, Roger A Clemens, et al.Advances in Nutrition (Bethesda, Md.)|July 17, 2012
Is "processed" a four-letter word? The role of processed foods in achieving dietary guidelines and nutrient recommendationsJohanna T Dwyer, Victor L Fulgoni, Roger A Clemens, et al.Journal of Dietary Supplements|November 25, 2021
Phytonutrient Inhibitors of SARS-CoV-2/NSP5-Encoded Main Protease (Mpro) Autocleavage Enzyme Critical for COVID-19 PathogenesisSreus A G Naidu, Yamini B Tripathi, Priya Shree, et al.Scientific Reports|September 22, 2019
A Cross-Sectional Study on the Dietary Pattern Impact on Cardiovascular Disease Biomarkers in MalaysiaTilakavati Karupaiah, Khun-Aik Chuah, Karuthan Chinna, et al.Journal of Dietary Supplements|November 9, 2020
COVID-19 during Pregnancy and PostpartumSreus A G Naidu, Roger A Clemens, Peter Pressman, et al.Comprehensive Reviews in Food Science and Food Safety|January 6, 2021
Functionality of Sugars in Foods and HealthRoger A Clemens, Julie M Jones, Mark Kern, et al.Journal of Dietary Supplements|November 9, 2020
COVID-19 during Pregnancy and PostpartumSreus A G Naidu, Roger A Clemens, Peter Pressman, et al.Pageof 2