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Food Chemistry|May 26, 2024
Corncob-derived biodegradable packaging films: A sustainable solution for raspberry post-harvest preservationSandeep Paudel, Srinivas JanaswamyInternational Journal of Biological Macromolecules|December 21, 2024
Use of alfalfa cellulose for formulation of strong, biodegradable film to extend the shelf life of strawberriesSandeep Paudel, Srinivas JanaswamyInternational Journal of Biological Macromolecules|September 28, 2025
Packaging through the ages: A heuristic journey from leaves to plastics to cellulosic fibers and smart technologiesSumi Regmi, Sandeep Paudel, Srinivas JanaswamyInternational Journal of Biological Macromolecules|April 12, 2026
Alkali-digested alfalfa lignocellulose for sustainable UV-blocking packaging filmsSandeep Paudel, Sumi Regmi, Srinivas JanaswamyFoods (Basel, Switzerland)|January 8, 2025
Development of Eco-Friendly Packaging Films from Soyhull Lignocellulose: Towards Valorizing Agro-Industrial ByproductsSumi Regmi, Sandeep Paudel, Srinivas JanaswamyCarbohydrate Polymers|December 5, 2013
Encapsulation altered starch digestion: toward developing starch-based delivery systemsSrinivas JanaswamyFood Research International (Ottawa, Ont.)|May 17, 2024
Hydrocolloid-based nutraceutical delivery systems: Potential of κ-carrageenan hydrogel beads for sustained release of curcuminPrashant Dahal, Srinivas JanaswamyFood Chemistry|July 4, 2026
Cellulose-protein biocomposite films with enhanced mechanical and optical properties extend raspberry shelf lifeSumi Regmi, Srinivas JanaswamyCarbohydrate Polymers|March 17, 2024
Porous corn starch granules as effective host matrices for encapsulation and sustained release of curcumin and resveratrolMaryam Wahab, Srinivas JanaswamyCarbohydrate Research|March 23, 2005
Polysaccharide structures from powder diffraction data: molecular models of arabinanSrinivas Janaswamy, Rengaswami ChandrasekaranPageof 7