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Food Science and Biotechnology
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September 29, 2018
<i>Saccharomyces boulardii</i>: Optimization of simultaneous saccharification and fermentation of cell production in organic and conventional apple substrate pulp
Fernanda Silva Farinazzo, Eduardo Silva Farinazzo, Wilma Aparecida Spinosa, et al.
Fertility and Sterility
|
April 12, 2005
Genital duplex Doppler ultrasonography before and after sexual stimulation in women with sexual dysfunction: gray scale, volumetric, and hemodynamic findings
Sandra Garcia, Lily Talakoub, Scott Maitland, et al.
Journal of Magnetic Resonance (San Diego, Calif. : 1997)
|
January 5, 2010
L-band Overhauser dynamic nuclear polarization
Sandra Garcia, Jeffrey H Walton, Brandon Armstrong, et al.
Microbial Ecology
|
June 30, 2021
Characterization of Grapevine Wood Microbiome Through a Metatranscriptomic Approach
Marcos Paolinelli, Georgina Escoriaza, Cecilia Cesari, et al.
Polymers
|
March 11, 2023
Colorimetric Determination of Glucose in Sweat Using an Alginate-Based Biosystem
Sandra Garcia-Rey, Eva Gil-Hernandez, Lourdes Basabe-Desmonts, et al.
Food Chemistry
|
November 24, 2015
In vitro fermentation of juçara pulp (Euterpe edulis) by human colonic microbiota
Karla Bigetti Guergoletto, Adele Costabile, Gema Flores, et al.
Gaceta Sanitaria
|
November 14, 2016
[Health reports as the centrepiece of public health services]
Andreu Segura, Carme Borrell, Sandra Garcia-Armesto, et al.
European Journal of Public Health
|
February 19, 2015
Comparing hospital performance within and across countries: an illustrative study of coronary artery bypass graft surgery in England and Spain
Nils Gutacker, Karen Bloor, Richard Cookson, et al.
Journal of the Neurological Sciences
|
September 22, 2024
Clinical effectiveness of medical marijuana in patients with amyotrophic lateral sclerosis
John Michael Austin, Ryan Bailey, Sandra Garcia Velazquez, et al.
Journal of Food Science and Technology
|
June 23, 2022
Characterization of a fermented coconut milk product with and without strawberry pulp
Carolina Saori Ishii Mauro, Maria Thereza Carlos Fernandes, Fernanda Silva Farinazzo, et al.
Page
of 15
Search research articles
Search
Showing results (21-30 of 141) with videos related to
Sort By:
Page
of 15
Food Science and Biotechnology
|
September 29, 2018
<i>Saccharomyces boulardii</i>: Optimization of simultaneous saccharification and fermentation of cell production in organic and conventional apple substrate pulp
Fernanda Silva Farinazzo, Eduardo Silva Farinazzo, Wilma Aparecida Spinosa, et al.
Fertility and Sterility
|
April 12, 2005
Genital duplex Doppler ultrasonography before and after sexual stimulation in women with sexual dysfunction: gray scale, volumetric, and hemodynamic findings
Sandra Garcia, Lily Talakoub, Scott Maitland, et al.
Journal of Magnetic Resonance (San Diego, Calif. : 1997)
|
January 5, 2010
L-band Overhauser dynamic nuclear polarization
Sandra Garcia, Jeffrey H Walton, Brandon Armstrong, et al.
Microbial Ecology
|
June 30, 2021
Characterization of Grapevine Wood Microbiome Through a Metatranscriptomic Approach
Marcos Paolinelli, Georgina Escoriaza, Cecilia Cesari, et al.
Polymers
|
March 11, 2023
Colorimetric Determination of Glucose in Sweat Using an Alginate-Based Biosystem
Sandra Garcia-Rey, Eva Gil-Hernandez, Lourdes Basabe-Desmonts, et al.
Food Chemistry
|
November 24, 2015
In vitro fermentation of juçara pulp (Euterpe edulis) by human colonic microbiota
Karla Bigetti Guergoletto, Adele Costabile, Gema Flores, et al.
Gaceta Sanitaria
|
November 14, 2016
[Health reports as the centrepiece of public health services]
Andreu Segura, Carme Borrell, Sandra Garcia-Armesto, et al.
European Journal of Public Health
|
February 19, 2015
Comparing hospital performance within and across countries: an illustrative study of coronary artery bypass graft surgery in England and Spain
Nils Gutacker, Karen Bloor, Richard Cookson, et al.
Journal of the Neurological Sciences
|
September 22, 2024
Clinical effectiveness of medical marijuana in patients with amyotrophic lateral sclerosis
John Michael Austin, Ryan Bailey, Sandra Garcia Velazquez, et al.
Journal of Food Science and Technology
|
June 23, 2022
Characterization of a fermented coconut milk product with and without strawberry pulp
Carolina Saori Ishii Mauro, Maria Thereza Carlos Fernandes, Fernanda Silva Farinazzo, et al.
Page
of 15