Sheng-Feng Peng - JoVE Visualize

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Molecules (Basel, Switzerland)|August 8, 2015

The Stability, Sustained Release and Cellular Antioxidant Activity of Curcumin NanoliposomesXing Chen, Li-Qiang Zou, Jing Niu, et al.

Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|July 26, 2012

[Research on retrieving thermospheric O/N2 from FUV remote sensing]Sheng-feng Peng, Yi Tang, Jing Wang, et al.

Food Research International (Ottawa, Ont.)|May 9, 2018

Pluronics modified liposomes for curcumin encapsulation: Sustained release, stability and bioaccessibilityZi-Ling Li, Sheng-Feng Peng, Xing Chen, et al.

Food Research International (Ottawa, Ont.)|July 18, 2018

Improved in vitro digestion stability of (-)-epigallocatechin gallate through nanoliposome encapsulationLi-Qiang Zou, Sheng-Feng Peng, Wei Liu, et al.

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Showing results (1-10 of 4) with videos related to

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Molecules (Basel, Switzerland)|August 8, 2015

The Stability, Sustained Release and Cellular Antioxidant Activity of Curcumin NanoliposomesXing Chen, Li-Qiang Zou, Jing Niu, et al.

Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|July 26, 2012

[Research on retrieving thermospheric O/N2 from FUV remote sensing]Sheng-feng Peng, Yi Tang, Jing Wang, et al.

Food Research International (Ottawa, Ont.)|May 9, 2018

Pluronics modified liposomes for curcumin encapsulation: Sustained release, stability and bioaccessibilityZi-Ling Li, Sheng-Feng Peng, Xing Chen, et al.

Food Research International (Ottawa, Ont.)|July 18, 2018

Improved in vitro digestion stability of (-)-epigallocatechin gallate through nanoliposome encapsulationLi-Qiang Zou, Sheng-Feng Peng, Wei Liu, et al.

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