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Shengjun Wu

Showing results (41-50 of 249) with videos related to

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Biodiversity Data Journal|January 9, 2026
Comparative analysis on rhizosphere microorganisms of <i>Cynodon dactylon</i> (Poaceae) from the natural restoration area and eco-restoration engineering area in water-level-fluctuation zone of Jinsha River-type reservoirs, ChinaLanfang Zhou, Shengjun Wu, Maohua Ma
Food Chemistry: X|July 10, 2024
A review on polysaccharide-based jelly: Gell foodAoxue Hu, Yu Liu, Shengjun Wu
International Journal of Biological Macromolecules|April 17, 2017
Antiageing activities of water-soluble chitosan from Clanis bilineata larvaeShengjun Wu, Mingsheng Lu, Shujun Wang
Carbohydrate Polymers|October 19, 2021
Optimization of medium for pullulan production using a novel strain of Auerobasidium pullulans isolated from sea mud through response surface methodologyJing Chen, Shengjun Wu, Saikun Pan
3 Biotech|March 8, 2021
Modulation of the growth performance and innate immunity of loaches (<i>Paramisgurnus dabryanus</i>) upon dietary mannan oligosaccharidesBing Xu, Shengjun Wu, Qi Han
Food Chemistry|August 8, 2012
Efficacy of phytic acid as an inhibitor of enzymatic and non-enzymatic browning in apple juiceYunjian Du, Siqi Dou, Shengjun Wu
International Journal of Biological Macromolecules|January 11, 2020
Modulation of the growth performance, body composition and nonspecific immunity of crucian carp Carassius auratus upon Enteromorpha prolifera polysaccharideZhen Zhou, Saikun Pan, Shengjun Wu
International Journal of Biological Macromolecules|December 3, 2014
Effect of water-soluble chitosan in combination with glutathione on the quality of pen shell adductor musclesYifeng Chen, Shengjun Wu, Saikun Pan
Developmental and Comparative Immunology|September 23, 2025
Advances in the use of dietary β-glucan in aquaculture: Structural insights, immunological benefits, and feed applicationsYue Kong, Saikun Pan, Shengjun Wu
Poultry Science|May 30, 2025
Technical note: Sustainable snail meal enhances duck egg production and healthYunqian He, Saikun Pan, Shengjun Wu
Pageof 25

Showing results (41-50 of 249) with videos related to

Sort By:
Pageof 25
Biodiversity Data Journal|January 9, 2026
Comparative analysis on rhizosphere microorganisms of <i>Cynodon dactylon</i> (Poaceae) from the natural restoration area and eco-restoration engineering area in water-level-fluctuation zone of Jinsha River-type reservoirs, ChinaLanfang Zhou, Shengjun Wu, Maohua Ma
Food Chemistry: X|July 10, 2024
A review on polysaccharide-based jelly: Gell foodAoxue Hu, Yu Liu, Shengjun Wu
International Journal of Biological Macromolecules|April 17, 2017
Antiageing activities of water-soluble chitosan from Clanis bilineata larvaeShengjun Wu, Mingsheng Lu, Shujun Wang
Carbohydrate Polymers|October 19, 2021
Optimization of medium for pullulan production using a novel strain of Auerobasidium pullulans isolated from sea mud through response surface methodologyJing Chen, Shengjun Wu, Saikun Pan
3 Biotech|March 8, 2021
Modulation of the growth performance and innate immunity of loaches (<i>Paramisgurnus dabryanus</i>) upon dietary mannan oligosaccharidesBing Xu, Shengjun Wu, Qi Han
Food Chemistry|August 8, 2012
Efficacy of phytic acid as an inhibitor of enzymatic and non-enzymatic browning in apple juiceYunjian Du, Siqi Dou, Shengjun Wu
International Journal of Biological Macromolecules|January 11, 2020
Modulation of the growth performance, body composition and nonspecific immunity of crucian carp Carassius auratus upon Enteromorpha prolifera polysaccharideZhen Zhou, Saikun Pan, Shengjun Wu
International Journal of Biological Macromolecules|December 3, 2014
Effect of water-soluble chitosan in combination with glutathione on the quality of pen shell adductor musclesYifeng Chen, Shengjun Wu, Saikun Pan
Developmental and Comparative Immunology|September 23, 2025
Advances in the use of dietary β-glucan in aquaculture: Structural insights, immunological benefits, and feed applicationsYue Kong, Saikun Pan, Shengjun Wu
Poultry Science|May 30, 2025
Technical note: Sustainable snail meal enhances duck egg production and healthYunqian He, Saikun Pan, Shengjun Wu
Pageof 25