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Shuji Adachi

Showing results (1-10 of 130) with videos related to

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Bioscience, Biotechnology, and Biochemistry|January 7, 2015
Engineering aspects of rate-related processes in food manufacturingShuji Adachi
Journal of Applied Glycoscience|August 6, 2021
Swelling Pressure of Wet Rice Grains Estimated from Distribution Coefficients of SaccharidesYuki Sha, Shuji Adachi
Bioscience, Biotechnology, and Biochemistry|August 19, 2014
Effects of drying conditions on moisture distribution in rehydrated spaghettiTakenobu Ogawa, Shuji Adachi
Bioscience, Biotechnology, and Biochemistry|January 10, 2017
Detection of cracks in dried spaghetti using transmission imagesTakenobu Ogawa, Shuji Adachi
Bioscience, Biotechnology, and Biochemistry|December 10, 2015
Moisture distribution and texture of spaghetti rehydrated under different conditionsTakenobu Ogawa, Shuji Adachi
Nihon Kokyuki Gakkai Zasshi = the Journal of the Japanese Respiratory Society|August 13, 2003
[Imaging diagnosis (e.g., thoracic radiography, CT, and MRI)]Michio Kawano, Shuji Adachi
Journal of Bioscience and Bioengineering|October 20, 2005
Synthesis of esters by immobilized-lipase-catalyzed condensation reaction of sugars and fatty acids in water-miscible organic solventShuji Adachi, Takashi Kobayashi
Bioscience, Biotechnology, and Biochemistry|February 7, 2017
Dispersion and oxidative stability of O/W emulsions and oxidation of microencapsulated oilYayoi Miyagawa, Shuji Adachi
Bioscience, Biotechnology, and Biochemistry|February 9, 2013
Effect of salts on the water sorption kinetics of dried pastaTakenobu Ogawa, Shuji Adachi
Journal of Oleo Science|December 3, 2019
Analysis of Nonisothermal Crystallization of Rapeseed Oil by Deconvolution of Differential Scanning Calorimetry CurveYayoi Miyagawa, Shuji Adachi
Pageof 13

Showing results (1-10 of 130) with videos related to

Sort By:
Pageof 13
Bioscience, Biotechnology, and Biochemistry|January 7, 2015
Engineering aspects of rate-related processes in food manufacturingShuji Adachi
Journal of Applied Glycoscience|August 6, 2021
Swelling Pressure of Wet Rice Grains Estimated from Distribution Coefficients of SaccharidesYuki Sha, Shuji Adachi
Bioscience, Biotechnology, and Biochemistry|August 19, 2014
Effects of drying conditions on moisture distribution in rehydrated spaghettiTakenobu Ogawa, Shuji Adachi
Bioscience, Biotechnology, and Biochemistry|January 10, 2017
Detection of cracks in dried spaghetti using transmission imagesTakenobu Ogawa, Shuji Adachi
Bioscience, Biotechnology, and Biochemistry|December 10, 2015
Moisture distribution and texture of spaghetti rehydrated under different conditionsTakenobu Ogawa, Shuji Adachi
Nihon Kokyuki Gakkai Zasshi = the Journal of the Japanese Respiratory Society|August 13, 2003
[Imaging diagnosis (e.g., thoracic radiography, CT, and MRI)]Michio Kawano, Shuji Adachi
Journal of Bioscience and Bioengineering|October 20, 2005
Synthesis of esters by immobilized-lipase-catalyzed condensation reaction of sugars and fatty acids in water-miscible organic solventShuji Adachi, Takashi Kobayashi
Bioscience, Biotechnology, and Biochemistry|February 7, 2017
Dispersion and oxidative stability of O/W emulsions and oxidation of microencapsulated oilYayoi Miyagawa, Shuji Adachi
Bioscience, Biotechnology, and Biochemistry|February 9, 2013
Effect of salts on the water sorption kinetics of dried pastaTakenobu Ogawa, Shuji Adachi
Journal of Oleo Science|December 3, 2019
Analysis of Nonisothermal Crystallization of Rapeseed Oil by Deconvolution of Differential Scanning Calorimetry CurveYayoi Miyagawa, Shuji Adachi
Pageof 13