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Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|December 6, 2005
[The qualitative analysis and quantitative analysis of purification of salvianolic acids by macroreticular resin]Xin-sheng Fang, Xiao-mei TanJournal of Pharmaceutical and Biomedical Analysis|June 12, 2018
Natural deep eutectic solvents as eco-friendly and sustainable dilution medium for the determination of residual organic solvents in pharmaceuticals with static headspace-gas chromatographyMeilian Wang, Sheng Fang, Xianrui LiangActa Biochimica Et Biophysica Sinica|December 18, 2008
Comparative proteomics analysis of cytokeratin and involucrin expression in lesions from patients with systemic lupus erythematosusSheng Fang, Fanqing Zeng, Qing GuoSheng Wu Yi Xue Gong Cheng Xue Za Zhi = Journal of Biomedical Engineering = Shengwu Yixue Gongchengxue Zazhi|September 16, 2014
[Joint correction for motion artifacts and off-resonance artifacts in multi-shot diffusion magnetic resonance imaging]Wenchuan Wu, Sheng Fang, Hua GuoChild'S Nervous System : Chns : Official Journal of the International Society for Pediatric Neurosurgery|September 12, 2022
Central neurocytomas in children: Clinicopathologic features and long-term surgical outcomesLiang Zhang, Sheng Fang, Xueji LiPhysical Review. E|January 15, 2022
Logarithmic finite-size scaling of the self-avoiding walk at four dimensionsSheng Fang, Youjin Deng, Zongzheng ZhouPhysical Review. E|May 18, 2023
Geometric scaling behaviors of the Fortuin-Kasteleyn Ising model in high dimensionsSheng Fang, Zongzheng Zhou, Youjin DengPlants (Basel, Switzerland)|June 26, 2026
Soil Potassium Application Ameliorates Drought-Induced Seed Yield Loss and Enhances Nutritional and Seed Oil Quality in Sesame (Sesamum indicum L.)Zehua Wan, Yiming Xu, Sheng FangFood & Function|May 23, 2017
Physicochemical and antimicrobial properties of ε-polylysine/carboxymethyl chitosan polyelectrolyte complexes and their effect against spoilage microorganisms in raw porkLiang Guo, Yuecheng Meng, Sheng FangFoods (Basel, Switzerland)|January 20, 2019
Characterization, Antimicrobial Properties and Coatings Application of Gellan Gum Oxidized with Hydrogen PeroxideYushuang Lu, Xiaojian Zhao, Sheng FangPageof 50