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BMC Psychology
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October 27, 2024
Changes in health, lifestyle, and wellbeing of children with type 1 diabetes and their parents during the pandemic
Afrah Alazmi, Simon Viktor, Mihela Erjavec
Plos One
|
December 12, 2022
Exploring the determinants of mental health, wellbeing, and lifestyle in 8-11 year old children with type 1 diabetes and their healthy counterparts in Kuwait
Afrah Alazmi, Simon Viktor, Mihela Erjavec
Journal of Child and Family Studies
|
November 1, 2016
Outcomes of a Comparison Study into a Group-Based Infant Parenting Programme
Catrin Hedd Jones, Mihela Erjavec, Simon Viktor, et al.
European Journal of Clinical Nutrition
|
October 14, 2020
Nudge with caution: targeting fruit and vegetable consumption in primary schools
Mihela Erjavec, Samantha Williams, Simon Viktor, et al.
Clinical Child Psychology and Psychiatry
|
May 30, 2023
Psychological variables and lifestyle in children with type1 diabetes and their parents: A systematic review
Afrah Alazmi, Masha Boi Bashiru, Simon Viktor, et al.
The Journal of School Health
|
December 19, 2019
Using Nudges to Promote Healthy Food Choices in the School Dining Room: A Systematic Review of Previous Investigations
Mariel I Marcano-Olivier, Pauline J Horne, Simon Viktor, et al.
Public Health Nutrition
|
April 5, 2019
Measuring lunchtime consumption in school cafeterias: a validation study of the use of digital photography
Mariel Marcano-Olivier, Mihela Erjavec, Pauline J Horne, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
February 15, 2019
A low-cost Behavioural Nudge and choice architecture intervention targeting school lunches increases children's consumption of fruit: a cluster randomised trial
Mariel Marcano-Olivier, Ruth Pearson, Allycea Ruparell, et al.
Journal of Nutritional Science
|
August 9, 2021
Changes in the nutritional content of children's lunches after the Food Dudes healthy eating programme
Mariel Marcano-Olivier, Jake Sallaway-Costello, Lorna McWilliams, et al.
Appetite
|
November 30, 2010
Increasing pre-school children's consumption of fruit and vegetables. A modelling and rewards intervention
Pauline J Horne, Janette Greenhalgh, Mihela Erjavec, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
BMC Psychology
|
October 27, 2024
Changes in health, lifestyle, and wellbeing of children with type 1 diabetes and their parents during the pandemic
Afrah Alazmi, Simon Viktor, Mihela Erjavec
Plos One
|
December 12, 2022
Exploring the determinants of mental health, wellbeing, and lifestyle in 8-11 year old children with type 1 diabetes and their healthy counterparts in Kuwait
Afrah Alazmi, Simon Viktor, Mihela Erjavec
Journal of Child and Family Studies
|
November 1, 2016
Outcomes of a Comparison Study into a Group-Based Infant Parenting Programme
Catrin Hedd Jones, Mihela Erjavec, Simon Viktor, et al.
European Journal of Clinical Nutrition
|
October 14, 2020
Nudge with caution: targeting fruit and vegetable consumption in primary schools
Mihela Erjavec, Samantha Williams, Simon Viktor, et al.
Clinical Child Psychology and Psychiatry
|
May 30, 2023
Psychological variables and lifestyle in children with type1 diabetes and their parents: A systematic review
Afrah Alazmi, Masha Boi Bashiru, Simon Viktor, et al.
The Journal of School Health
|
December 19, 2019
Using Nudges to Promote Healthy Food Choices in the School Dining Room: A Systematic Review of Previous Investigations
Mariel I Marcano-Olivier, Pauline J Horne, Simon Viktor, et al.
Public Health Nutrition
|
April 5, 2019
Measuring lunchtime consumption in school cafeterias: a validation study of the use of digital photography
Mariel Marcano-Olivier, Mihela Erjavec, Pauline J Horne, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
February 15, 2019
A low-cost Behavioural Nudge and choice architecture intervention targeting school lunches increases children's consumption of fruit: a cluster randomised trial
Mariel Marcano-Olivier, Ruth Pearson, Allycea Ruparell, et al.
Journal of Nutritional Science
|
August 9, 2021
Changes in the nutritional content of children's lunches after the Food Dudes healthy eating programme
Mariel Marcano-Olivier, Jake Sallaway-Costello, Lorna McWilliams, et al.
Appetite
|
November 30, 2010
Increasing pre-school children's consumption of fruit and vegetables. A modelling and rewards intervention
Pauline J Horne, Janette Greenhalgh, Mihela Erjavec, et al.
Page
of 1