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Stacey R Finkelstein

Showing results (1-10 of 12) with videos related to

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Appetite|August 14, 2021
Editorial for "A multi method exploration of marketing factors that can be used to improve access to healthy foods and increase healthy food consumption"Stacey R Finkelstein
Health Care Management Review|September 18, 2013
A new model for nurse practitioner utilization in primary care: increased efficiency and implicationsNan Liu, Stacey R Finkelstein, Lusine Poghosyan
Appetite|February 6, 2019
When variety is not the spice of life: The influence of perceived relational self-threat on variety seeking in snack choicesStacey R Finkelstein, Xiaomeng Xu, Paul M Connell
Appetite|May 27, 2015
Dissociation from beloved unhealthy brands decreases preference for and consumption of vegetablesRebecca K Trump, Paul M Connell, Stacey R Finkelstein
Health Care Management Review|January 27, 2017
When open access might not work: Understanding patient attitudes in appointment schedulingStacey R Finkelstein, Nan Liu, David Rosenthal, et al.
Current Opinion in Psychology|July 3, 2024
A machine learning (ML) approach to understanding participation in government nutrition programsStacey R Finkelstein, Rohini Daraboina, Andrea Leschewski, et al.
Psychological Science|May 11, 2006
Recommendations implicit in policy defaultsCraig R M McKenzie, Michael J Liersch, Stacey R Finkelstein
Appetite|May 23, 2018
Negative associations of frozen compared with fresh vegetablesPaul M Connell, Stacey R Finkelstein, Maura L Scott, et al.
Health Informatics Journal|May 30, 2013
Appointment reminder systems and patient preferences: Patient technology usage and familiarity with other service providers as predictive variablesStacey R Finkelstein, Nan Liu, Beena Jani, et al.
Social Science & Medicine (1982)|January 3, 2016
Helping lower income parents reduce the risk of food waste resulting from children's aversion to healthier food options: Comment on Daniel (2016)Paul M Connell, Stacey R Finkelstein, Maura L Scott, et al.
Pageof 2

Showing results (1-10 of 12) with videos related to

Sort By:
Pageof 2
Appetite|August 14, 2021
Editorial for "A multi method exploration of marketing factors that can be used to improve access to healthy foods and increase healthy food consumption"Stacey R Finkelstein
Health Care Management Review|September 18, 2013
A new model for nurse practitioner utilization in primary care: increased efficiency and implicationsNan Liu, Stacey R Finkelstein, Lusine Poghosyan
Appetite|February 6, 2019
When variety is not the spice of life: The influence of perceived relational self-threat on variety seeking in snack choicesStacey R Finkelstein, Xiaomeng Xu, Paul M Connell
Appetite|May 27, 2015
Dissociation from beloved unhealthy brands decreases preference for and consumption of vegetablesRebecca K Trump, Paul M Connell, Stacey R Finkelstein
Health Care Management Review|January 27, 2017
When open access might not work: Understanding patient attitudes in appointment schedulingStacey R Finkelstein, Nan Liu, David Rosenthal, et al.
Current Opinion in Psychology|July 3, 2024
A machine learning (ML) approach to understanding participation in government nutrition programsStacey R Finkelstein, Rohini Daraboina, Andrea Leschewski, et al.
Psychological Science|May 11, 2006
Recommendations implicit in policy defaultsCraig R M McKenzie, Michael J Liersch, Stacey R Finkelstein
Appetite|May 23, 2018
Negative associations of frozen compared with fresh vegetablesPaul M Connell, Stacey R Finkelstein, Maura L Scott, et al.
Health Informatics Journal|May 30, 2013
Appointment reminder systems and patient preferences: Patient technology usage and familiarity with other service providers as predictive variablesStacey R Finkelstein, Nan Liu, Beena Jani, et al.
Social Science & Medicine (1982)|January 3, 2016
Helping lower income parents reduce the risk of food waste resulting from children's aversion to healthier food options: Comment on Daniel (2016)Paul M Connell, Stacey R Finkelstein, Maura L Scott, et al.
Pageof 2