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Taku Oshima

Showing results (1-10 of 167) with videos related to

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Journal of Intensive Care|July 29, 2024
Nutritional therapy for the prevention of post-intensive care syndromeTaku Oshima, Junji Hatakeyama
Microbiology (Reading, England)|June 29, 2006
Functional identification of ygiP as a positive regulator of the ttdA-ttdB-ygjE operonTaku Oshima, Francis Biville
Clinical Nutrition (Edinburgh, Scotland)|May 23, 2026
Reply - Letter to the Editor - "Time-course metabolomic analyses of acute-phase energy metabolism in critically ill patients"Akiyuki Yamamoto, Taku Oshima
Critical Care (London, England)|January 6, 2016
Parenteral nutrition: never say neverTaku Oshima, Claude Pichard
The Journal of General and Applied Microbiology|December 20, 2016
Archaeal histone distribution is associated with archaeal genome base compositionHiromi Nishida, Taku Oshima
Current Opinion in Clinical Nutrition and Metabolic Care|February 2, 2016
Parenteral nutrition in the ICU setting: need for a shift in utilizationTaku Oshima, Michael Hiesmayr, Claude Pichard
Current Opinion in Critical Care|May 24, 2016
Parenteral or enteral nutrition: do you have the choice?Taku Oshima, Pierre Singer, Claude Pichard
Genes & Genetic Systems|December 13, 2006
Identification and characterization of a second, inducible promoter of relA in Escherichia coliAkira Nakagawa, Taku Oshima, Hirotada Mori
BMC Microbiology|July 25, 2007
Involvement of the YneS/YgiH and PlsX proteins in phospholipid biosynthesis in both Bacillus subtilis and Escherichia coliMika Yoshimura, Taku Oshima, Naotake Ogasawara
Current Opinion in Clinical Nutrition and Metabolic Care|June 19, 2018
Innovations in energy expenditure assessmentNajate Achamrah, Taku Oshima, Laurence Genton
Pageof 17

Showing results (1-10 of 167) with videos related to

Sort By:
Pageof 17
Journal of Intensive Care|July 29, 2024
Nutritional therapy for the prevention of post-intensive care syndromeTaku Oshima, Junji Hatakeyama
Microbiology (Reading, England)|June 29, 2006
Functional identification of ygiP as a positive regulator of the ttdA-ttdB-ygjE operonTaku Oshima, Francis Biville
Clinical Nutrition (Edinburgh, Scotland)|May 23, 2026
Reply - Letter to the Editor - "Time-course metabolomic analyses of acute-phase energy metabolism in critically ill patients"Akiyuki Yamamoto, Taku Oshima
Critical Care (London, England)|January 6, 2016
Parenteral nutrition: never say neverTaku Oshima, Claude Pichard
The Journal of General and Applied Microbiology|December 20, 2016
Archaeal histone distribution is associated with archaeal genome base compositionHiromi Nishida, Taku Oshima
Current Opinion in Clinical Nutrition and Metabolic Care|February 2, 2016
Parenteral nutrition in the ICU setting: need for a shift in utilizationTaku Oshima, Michael Hiesmayr, Claude Pichard
Current Opinion in Critical Care|May 24, 2016
Parenteral or enteral nutrition: do you have the choice?Taku Oshima, Pierre Singer, Claude Pichard
Genes & Genetic Systems|December 13, 2006
Identification and characterization of a second, inducible promoter of relA in Escherichia coliAkira Nakagawa, Taku Oshima, Hirotada Mori
BMC Microbiology|July 25, 2007
Involvement of the YneS/YgiH and PlsX proteins in phospholipid biosynthesis in both Bacillus subtilis and Escherichia coliMika Yoshimura, Taku Oshima, Naotake Ogasawara
Current Opinion in Clinical Nutrition and Metabolic Care|June 19, 2018
Innovations in energy expenditure assessmentNajate Achamrah, Taku Oshima, Laurence Genton
Pageof 17