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Biotechnology for Biofuels|August 22, 2018
A synthetic medium to simulate sugarcane molassesFelipe Senne de Oliveira Lino, Thiago Olitta Basso, Morten Otto Alexander Sommer
Bioresource Technology|June 24, 2025
Lignocellulosic hydrolysate composition influences contamination profiles in ethanol productionThamiris Guerra Giacon, Nathália Vilela, Cecilia Trivellin, et al.
Applied Microbiology and Biotechnology|February 5, 2018
Anaerobiosis revisited: growth of Saccharomyces cerevisiae under extremely low oxygen availabilityBruno Labate Vale da Costa, Thiago Olitta Basso, Vijayendran Raghavendran, et al.
Applied Microbiology and Biotechnology|May 11, 2018
Correction to: Anaerobiosis revisited: growth of Saccharomyces cerevisiae under extremely low oxygen availabilityBruno Labate Vale da Costa, Thiago Olitta Basso, Vijayendran Raghavendran, et al.
Biotechnology Letters|March 30, 2010
Insufficient uracil supply in fully aerobic chemostat cultures of Saccharomyces cerevisiae leads to respiro-fermentative metabolism and double nutrient-limitationThiago Olitta Basso, Marcelo Goulart Dario, Aldo Tonso, et al.
FEMS Yeast Research|December 13, 2021
Ethanol yield calculations in biorefineriesPamela Magalí Bermejo, Alberto Badino, Luciano Zamberlan, et al.
Applied Microbiology and Biotechnology|December 29, 2012
What do we know about the yeast strains from the Brazilian fuel ethanol industry?Bianca Eli Della-Bianca, Thiago Olitta Basso, Boris Ugarte Stambuk, et al.
Antonie Van Leeuwenhoek|November 8, 2013
Homo- and heterofermentative lactobacilli differently affect sugarcane-based fuel ethanol fermentationThiago Olitta Basso, Fernanda Sgarbosa Gomes, Mario Lucio Lopes, et al.
Applied Microbiology and Biotechnology|November 28, 2017
Correction to: Industrial antifoam agents impair ethanol fermentation and induce stress responses in yeast cellsJens Christian Nielsen, Felipe Senne de Oliveira Lino, Thomas Gundelund Rasmussen, et al.
Applied Microbiology and Biotechnology|October 11, 2017
Industrial antifoam agents impair ethanol fermentation and induce stress responses in yeast cellsJens Christian Nielsen, Felipe Senne de Oliveira Lino, Thomas Gundelund Rasmussen, et al.
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