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International Journal of Food Microbiology
|
October 3, 2000
Acid resistance of enterohaemorrhagic and generic Escherichia coli associated with foodborne disease and meat
L L Duffy, F H Grau, P B Vanderlinde
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
October 15, 1977
The effect of temperature on the kinetic constants of human lactate dehydrogenase 1 and 5
S N Buhl, K Y Jackson, R E Vanderlinde
International Journal of Food Microbiology
|
July 30, 1999
Use of pulse field gel electrophoresis for the epidemiological characterisation of coagulase positive Staphylococcus isolated from meat workers and beef carcasses
P B Vanderlinde, N Fegan, L Mills, et al.
Clinical Chemistry
|
December 1, 1978
Atomic absorption spectrophotometry of chromium in serum and urine with a modified Perkin-Elmer 603 atomic absorption spectrophotometer
F J Kayne, G Komar, H Laboda, et al.
Journal of Food Protection
|
February 9, 2020
Performance Metrics for Slaughter and Dressing Hygiene at Australian Beef Export Establishments
P Horchner, L Huynh, J Sumner, et al.
Biophysical Journal
|
January 25, 2005
MSP dynamics drives nematode sperm locomotion
Charles W Wolgemuth, Long Miao, Orion Vanderlinde, et al.
Clinical Chemistry
|
July 1, 1977
Optimal conditions for assaying human lactate dehydrogenase by the lactate-to-pyruvate reaction: Arrhenium relationships for lactate dehydrogenase isoenzymes 1 and 5
S N Buhl, K Y Jackson, R Lubinski, et al.
Clinical Chemistry
|
January 1, 1973
A discussion of enzyme reference materials: applications and specifications
C F Fasce, R Rej, W H Copeland, et al.
Clinical Chemistry
|
July 1, 1976
Effect of reaction initiator on human lactate dehydrogenase assay
S N Buhl, K Y Jackson, R Lubinski, et al.
Clinical Chemistry
|
November 1, 1976
A search for the best buffer to use in assaying human lactate dehydrogenase with the lactate-to-pyruvate reaction
S N Buhl, K Y Jackson, R Lubinski, et al.
Page
of 16
Search research articles
Search
Showing results (61-70 of 158) with videos related to
Sort By:
Page
of 16
International Journal of Food Microbiology
|
October 3, 2000
Acid resistance of enterohaemorrhagic and generic Escherichia coli associated with foodborne disease and meat
L L Duffy, F H Grau, P B Vanderlinde
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
October 15, 1977
The effect of temperature on the kinetic constants of human lactate dehydrogenase 1 and 5
S N Buhl, K Y Jackson, R E Vanderlinde
International Journal of Food Microbiology
|
July 30, 1999
Use of pulse field gel electrophoresis for the epidemiological characterisation of coagulase positive Staphylococcus isolated from meat workers and beef carcasses
P B Vanderlinde, N Fegan, L Mills, et al.
Clinical Chemistry
|
December 1, 1978
Atomic absorption spectrophotometry of chromium in serum and urine with a modified Perkin-Elmer 603 atomic absorption spectrophotometer
F J Kayne, G Komar, H Laboda, et al.
Journal of Food Protection
|
February 9, 2020
Performance Metrics for Slaughter and Dressing Hygiene at Australian Beef Export Establishments
P Horchner, L Huynh, J Sumner, et al.
Biophysical Journal
|
January 25, 2005
MSP dynamics drives nematode sperm locomotion
Charles W Wolgemuth, Long Miao, Orion Vanderlinde, et al.
Clinical Chemistry
|
July 1, 1977
Optimal conditions for assaying human lactate dehydrogenase by the lactate-to-pyruvate reaction: Arrhenium relationships for lactate dehydrogenase isoenzymes 1 and 5
S N Buhl, K Y Jackson, R Lubinski, et al.
Clinical Chemistry
|
January 1, 1973
A discussion of enzyme reference materials: applications and specifications
C F Fasce, R Rej, W H Copeland, et al.
Clinical Chemistry
|
July 1, 1976
Effect of reaction initiator on human lactate dehydrogenase assay
S N Buhl, K Y Jackson, R Lubinski, et al.
Clinical Chemistry
|
November 1, 1976
A search for the best buffer to use in assaying human lactate dehydrogenase with the lactate-to-pyruvate reaction
S N Buhl, K Y Jackson, R Lubinski, et al.
Page
of 16