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Free Radical Biology & Medicine|November 6, 2024
Role of microbiota in the GUT-SKIN AXIS responses to outdoor stressorsFrancesca Ferrara, Giuseppe ValacchiAnnual Review of Food Science and Technology|February 3, 2025
Role of Scavenger Receptor B1 (SR-B1) in Improving Food Benefits for Human HealthGiuseppe Valacchi, Alessandra PecorelliDiabetes & Metabolic Syndrome|July 21, 2012
Diabetes and chronic oxidative stress. A perspective based on the possible usefulness of ozone therapyVelio Bocci, Iacopo Zanardi, Maya S P Huijberts, et al.Mediators of Inflammation|October 29, 2010
Surface lipids as multifunctional mediators of skin responses to environmental stimuliChiara De Luca, Giuseppe ValacchiAntioxidants (Basel, Switzerland)|August 26, 2022
Ultraviolet Light Protection: Is It Really Enough?Patricia K Farris, Giuseppe ValacchiJournal of Critical Care|September 20, 2017
Reduction of non-enzymatic antioxidants in plasma during ECMO-treatment in ARDS by influence A H1N1Marco Ciapetti, Paola Mancinelli, Andrea Cecchi, et al.Chemistry and Physics of Lipids|November 11, 2009
Properties of sesame oil by detailed 1H and 13C NMR assignments before and after ozonation and their correlation with iodine value, peroxide value, and viscosity measurementsAlessandro Sega, Iacopo Zanardi, Luisa Chiasserini, et al.International Journal of Toxicology|March 26, 2010
Effects of ozone blood treatment on the metabolite profile of human bloodValter Travagli, Iacopo Zanardi, Patrizia Bernini, et al.IUBMB Life|July 21, 2021
Gastrointestinal tissue as a "new" target of pollution exposureErika Pambianchi, Alessandra Pecorelli, Giuseppe ValacchiJournal of Cosmetic Dermatology|March 26, 2018
Atmospheric skin aging-Contributors and inhibitorsDavid McDaniel, Patricia Farris, Giuseppe ValacchiPageof 32