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Food Microbiology|March 2, 2011
Biogenic amines content in Spanish and French natural ciders: application of qPCR for quantitative detection of biogenic amine-producersVictor Ladero, Monika Coton, María Fernández, et al.
Applied and Environmental Microbiology|November 25, 2010
Role of tyramine synthesis by food-borne Enterococcus durans in adaptation to the gastrointestinal tract environmentPilar Fernández de Palencia, Maria Fernández, Maria Luz Mohedano, et al.
International Journal of Food Microbiology|May 22, 2013
The putrescine biosynthesis pathway in Lactococcus lactis is transcriptionally regulated by carbon catabolic repression, mediated by CcpADaniel M Linares, Beatriz del Río, Victor Ladero, et al.
Scientific Reports|March 7, 2018
Lactobacillus rossiae strain isolated from sourdough produces putrescine from arginineBeatriz Del Rio, Patricia Alvarez-Sieiro, Begoña Redruello, et al.
Applied Microbiology and Biotechnology|October 25, 2014
Putrescine production via the agmatine deiminase pathway increases the growth of Lactococcus lactis and causes the alkalinization of the culture mediumBeatriz del Rio, Daniel M Linares, Victor Ladero, et al.
Genome Announcements|October 25, 2014
Genome Sequence Analysis of the Biogenic Amine-Producing Strain Lactococcus lactis subsp. cremoris CECT 8666 (Formerly GE2-14)Victor Ladero, Beatriz Del Rio, Daniel M Linares, et al.
Food Microbiology|March 21, 2015
Lactose-mediated carbon catabolite repression of putrescine production in dairy Lactococcus lactis is strain dependentBeatriz del Rio, Victor Ladero, Begoña Redruello, et al.
Food Microbiology|March 2, 2011
Isolation and characterization of tyramine-producing Enterococcus faecium strains from red wineVittorio Capozzi, Victor Ladero, Luciano Beneduce, et al.
Applied and Environmental Microbiology|January 31, 2007
High-level production of the low-calorie sugar sorbitol by Lactobacillus plantarum through metabolic engineeringVictor Ladero, Ana Ramos, Anne Wiersma, et al.
Microbiology (Reading, England)|March 19, 2011
Characterization of the tyramine-producing pathway in Sporolactobacillus sp. P3JMonika Coton, María Fernández, Hein Trip, et al.
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