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Carbohydrate Polymers
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March 15, 2022
Effects of wet-media milling on multi-scale structures and in vitro digestion of tapioca starch and the structure-digestion relationship
Xuxu Li, Xinran Yue, Qilin Huang, et al.
International Journal of Biological Macromolecules
|
January 22, 2024
Multi-scale structural disruption induced by radio frequency air cold plasma accelerates enzymatic hydrolysis/ hydroxypropylation of tapioca starch
Zhixiang Du, Xuxu Li, Xiaoyun Zhao, et al.
International Journal of Biological Macromolecules
|
April 12, 2023
Insight into the spatial distribution and interaction model of heat-induced micro- and nano-starch/myofibrillar protein blends
Xuxu Li, Xinran Yue, Qilin Huang, et al.
SAGE Open Medical Case Reports
|
June 16, 2025
The sequential therapy for non-infectious scleritis: A case report
Xiaoxiang Xie, Pan Jiang, Xuxu Li, et al.
Journal of Agricultural and Food Chemistry
|
October 22, 2024
Bioproduction of Geranyl Esters by Integrating Microbial Biosynthesis and Enzymatic Conversion
Dianqi Yang, Xuxu Li, Chenyu Zhang, et al.
Journal of Intellectual Disabilities : JOID
|
May 21, 2024
Family quality of life of parents of children with intellectual disability: Do psychological stress and parental involvement matter?
Sanyin Cheng, Jiaqi Li, Qiaoqiao Li, et al.
Food Chemistry
|
November 20, 2024
Effects of starters on the quality of fermented fish (Zaoyu): Key microorganisms for coloring, softening, and improving flavor
Jinggui Nie, Sunting Zhu, Xiao Zhang, et al.
Biotechnology Journal
|
November 28, 2025
Microbial Biosynthesis of Natural Esters via Enzyme and Metabolic Engineering
Dianqi Yang, Hong Liang, Mengyao Yuan, et al.
Biotechnology Advances
|
February 8, 2025
Unleashing the potential of microbial biosynthesis of monoterpenes via enzyme and metabolic engineering
Dianqi Yang, Hong Liang, Xuxu Li, et al.
Biotechnology Journal
|
March 12, 2026
Microbial Biosynthesis of Monoterpenoic Acid from Glycerol
Dianqi Yang, Mengyao Yuan, Zewei Lu, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 27) with videos related to
Sort By:
Page
of 3
Carbohydrate Polymers
|
March 15, 2022
Effects of wet-media milling on multi-scale structures and in vitro digestion of tapioca starch and the structure-digestion relationship
Xuxu Li, Xinran Yue, Qilin Huang, et al.
International Journal of Biological Macromolecules
|
January 22, 2024
Multi-scale structural disruption induced by radio frequency air cold plasma accelerates enzymatic hydrolysis/ hydroxypropylation of tapioca starch
Zhixiang Du, Xuxu Li, Xiaoyun Zhao, et al.
International Journal of Biological Macromolecules
|
April 12, 2023
Insight into the spatial distribution and interaction model of heat-induced micro- and nano-starch/myofibrillar protein blends
Xuxu Li, Xinran Yue, Qilin Huang, et al.
SAGE Open Medical Case Reports
|
June 16, 2025
The sequential therapy for non-infectious scleritis: A case report
Xiaoxiang Xie, Pan Jiang, Xuxu Li, et al.
Journal of Agricultural and Food Chemistry
|
October 22, 2024
Bioproduction of Geranyl Esters by Integrating Microbial Biosynthesis and Enzymatic Conversion
Dianqi Yang, Xuxu Li, Chenyu Zhang, et al.
Journal of Intellectual Disabilities : JOID
|
May 21, 2024
Family quality of life of parents of children with intellectual disability: Do psychological stress and parental involvement matter?
Sanyin Cheng, Jiaqi Li, Qiaoqiao Li, et al.
Food Chemistry
|
November 20, 2024
Effects of starters on the quality of fermented fish (Zaoyu): Key microorganisms for coloring, softening, and improving flavor
Jinggui Nie, Sunting Zhu, Xiao Zhang, et al.
Biotechnology Journal
|
November 28, 2025
Microbial Biosynthesis of Natural Esters via Enzyme and Metabolic Engineering
Dianqi Yang, Hong Liang, Mengyao Yuan, et al.
Biotechnology Advances
|
February 8, 2025
Unleashing the potential of microbial biosynthesis of monoterpenes via enzyme and metabolic engineering
Dianqi Yang, Hong Liang, Xuxu Li, et al.
Biotechnology Journal
|
March 12, 2026
Microbial Biosynthesis of Monoterpenoic Acid from Glycerol
Dianqi Yang, Mengyao Yuan, Zewei Lu, et al.
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of 3