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Obesity Pillars
|
January 8, 2026
Adolescent obesity: Biochemical and dietary disparities in U.S. youth
John T Stutts, Yong S Choe, Ashley Lynn Bronston
Clinical Pediatrics
|
July 11, 2014
Growth of healthy term infants fed partially hydrolyzed whey-based infant formula: a randomized, blinded, controlled trial
Marlene W Borschel, Yong S Choe, Janice A Kajzer
The American Journal of Clinical Nutrition
|
July 10, 2007
Extract of Salacia oblonga lowers acute glycemia in patients with type 2 diabetes
Jennifer A Williams, Yong S Choe, Michael J Noss, et al.
Journal of the American College of Nutrition
|
October 13, 2006
Effect of a viscous fiber bar on postprandial glycemia in subjects with type 2 diabetes
Ann M Flammang, David M Kendall, C John Baumgartner, et al.
The Journal of Nutrition
|
April 4, 2003
Pullulan is a slowly digested carbohydrate in humans
Bryan W Wolf, Keith A Garleb, Yong S Choe, et al.
The British Journal of Nutrition
|
November 21, 2017
Mono- and diglycerides improve lutein absorption in healthy adults: a randomised, double-blind, cross-over, single-dose study
Barbara J Marriage, Jennifer A Williams, Yong S Choe, et al.
Diabetes Research and Clinical Practice
|
October 7, 2006
Effect of a viscous fiber-containing nutrition bar on satiety of patients with type 2 diabetes
Jomay Chow, Yong S Choe, Michael J Noss, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 7) with videos related to
Sort By:
Page
of 1
Obesity Pillars
|
January 8, 2026
Adolescent obesity: Biochemical and dietary disparities in U.S. youth
John T Stutts, Yong S Choe, Ashley Lynn Bronston
Clinical Pediatrics
|
July 11, 2014
Growth of healthy term infants fed partially hydrolyzed whey-based infant formula: a randomized, blinded, controlled trial
Marlene W Borschel, Yong S Choe, Janice A Kajzer
The American Journal of Clinical Nutrition
|
July 10, 2007
Extract of Salacia oblonga lowers acute glycemia in patients with type 2 diabetes
Jennifer A Williams, Yong S Choe, Michael J Noss, et al.
Journal of the American College of Nutrition
|
October 13, 2006
Effect of a viscous fiber bar on postprandial glycemia in subjects with type 2 diabetes
Ann M Flammang, David M Kendall, C John Baumgartner, et al.
The Journal of Nutrition
|
April 4, 2003
Pullulan is a slowly digested carbohydrate in humans
Bryan W Wolf, Keith A Garleb, Yong S Choe, et al.
The British Journal of Nutrition
|
November 21, 2017
Mono- and diglycerides improve lutein absorption in healthy adults: a randomised, double-blind, cross-over, single-dose study
Barbara J Marriage, Jennifer A Williams, Yong S Choe, et al.
Diabetes Research and Clinical Practice
|
October 7, 2006
Effect of a viscous fiber-containing nutrition bar on satiety of patients with type 2 diabetes
Jomay Chow, Yong S Choe, Michael J Noss, et al.
Page
of 1