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Food Chemistry: X|January 5, 2026
Deep eutectic solvent-based nanofluid in vortex-assisted liquid-liquid microextraction of two antibiotics in milk: Application of the method in evaluating the effects of ultraviolet and microwave radiation, as well as sonication on antibiotic decontaminationZakiyeh Balouch Zehi, Mohammad Reza Afshar Mogaddam, Mohammadali Torbati, et al.Food Chemistry|November 23, 2025
Current developments in microextraction procedures for the extraction of antibiotics using deep eutectic solvents and ionic liquids: A review studyZakiyeh Balouch Zehi, Mohammad Reza Afshar Mogaddam, Mohammadali Torbati, et al.Journal of Diabetes and Metabolic Disorders|July 5, 2021
The effect of probiotics on lipid profile & anthropometric indices in diabetic nephropathy; a systematic review and meta-analysis of clinical trialsAmir Reza Moravejolahkami, Mohammad Ali Hojjati Kermani, Zakiyeh Balouch Zehi, et al.Heliyon|January 25, 2021
Effect of probiotics on oxidative stress and inflammatory status in diabetic nephropathy: A systematic review and meta-analysis of clinical trialsJalal Bohlouli, Iman Namjoo, Mohammad Borzoo-Isfahani, et al.Food Chemistry|November 26, 2024
Detection and quantification of lactoferrin: Innovations, applications, and challengesReza Abedi-Firoozjah, Behnam Behnam, Zakiyeh Balouch Zehi, et al.Advances in Colloid and Interface Science|June 6, 2025
Seeing the invisible threats: Detecting egg white allergens using bio/nano-sensors; a comprehensive reviewReza Abedi-Firoozjah, Milad Tavassoli, Zakiyeh Balouch Zehi, et al.Clinical Nutrition ESPEN|December 3, 2021
The efficacy of probiotics on virus titres and antibody production in virus diseases: A systematic review on recent evidence for COVID-19 treatmentShahrzad Mirashrafi, Amir Reza Moravejolahkami, Zakiyeh Balouch Zehi, et al.Pageof 1