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Current Opinion in Biotechnology|August 29, 2003
Engineered enzymes for improved organic synthesisKarl Hult, Per Berglund
Current Opinion in Biotechnology|August 29, 2003
Controlling chiralityNicholas J Turner
Current Opinion in Biotechnology|August 29, 2003
Asymmetric enzymatic oxidoreductions in organic solventsAlexander M Klibanov
Current Opinion in Biotechnology|February 12, 2011
Pathway engineering for functional isoprenoidsNorihiko Misawa
Current Opinion in Biotechnology|March 1, 2011
Novel carbon-carbon bond formations for biocatalysisVerena Resch, Joerg H Schrittwieser, Elina Siirola, et al.
Current Opinion in Biotechnology|December 15, 2010
Arabidopsis as a model for wood formationJing Zhang, Annakaisa Elo, Ykä Helariutta
Current Opinion in Biotechnology|December 8, 2010
Bacterial spores in food: how phenotypic variability complicates prediction of spore properties and bacterial behaviorRobyn T Eijlander, Tjakko Abee, Oscar P Kuipers
Current Opinion in Biotechnology|December 7, 2010
The impact of plant biotechnology on food allergyEliot M Herman, A Wesley Burks
Current Opinion in Biotechnology|February 22, 2011
A shift in the current: new applications and concepts for microbe-electrode electron exchangeDerek R Lovley, Kelly P Nevin
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