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Food & Function|March 28, 2022
Age-dependent effects of a high-fat diet combined with dietary advanced glycation end products on cognitive function and protection with voluntary exerciseLan Luo, Rui Li, Guiping Wang, et al.
Food & Function|March 28, 2022
Investigating the effects of supercritical antisolvent process and food models on antioxidant capacity, bioaccessibility and transepithelial transport of quercetin and rutinGulay Ozkan, Paola Franco, Iolanda De Marco, et al.
Food & Function|June 5, 2019
Ginsenoside Rg2 inhibits adipogenesis in 3T3-L1 preadipocytes and suppresses obesity in high-fat-diet-induced obese mice through the AMPK pathwayHuimin Liu, Meihong Liu, Zhibo Jin, et al.
Food & Function|June 5, 2019
Effect of a balanced nutrition meal replacement diet with altered macromolecular composition along with caloric restriction on body weight controlTsong-Ming Lu, Hui-Fang Chiu, Yi-Mei Chen, et al.
Food & Function|March 1, 2022
Beneficial effects of eugenol supplementation on gut microbiota and hepatic steatosis in high-fat-fed miceMarina Rodrigues, Caroline Bertoncini-Silva, Anderson Gregorio Joaquim, et al.
Food & Function|September 22, 2021
Kombucha ameliorates LPS-induced sepsis in a mouse modelPenghui Wang, Zhihua Feng, Xiao Sang, et al.
Food & Function|September 22, 2021
Gut dysbiosis correction contributes to the hepatoprotective effects of Thymus quinquecostatus Celak extract against alcohol through the gut-liver axisXin Yan, Yu Wang, Xue-Yang Ren, et al.
Food & Function|October 10, 2018
Isofraxidin targets the TLR4/MD-2 axis to prevent osteoarthritis developmentJialei Jin, Xingfang Yu, Zhichao Hu, et al.
Food & Function|May 31, 2019
Mangiferin improves hepatic damage-associated molecular patterns, lipid metabolic disorder and mitochondrial dysfunction in alcohol hepatitis ratsMengran Li, Chunxiao Wu, Hongbin Guo, et al.
Food & Function|June 1, 2019
Neutral fabrication of UV-blocking and antioxidation lignin-stabilized high internal phase emulsion encapsulates for high efficient antibacterium of natural curcuminKai Chen, Yong Qian, Senyi Wu, et al.
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