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Food Chemistry|September 3, 2013
Persimmon peel extract attenuates PDGF-BB-induced human aortic smooth muscle cell migration and invasion through inhibition of c-Src activityJoe Eun Son, Mun Kyung Hwang, Eunjung Lee, et al.Food Chemistry|September 3, 2013
The effect of processing on chlorogenic acid content of commercially available coffeeCharlotte E Mills, Maria Jose Oruna-Concha, Donald S Mottram, et al.Food Chemistry|September 3, 2013
Creation of reduced fat foods: influence of calcium-induced droplet aggregation on microstructure and rheology of mixed food dispersionsBi-cheng Wu, Brian Degner, David Julian McClementsFood Chemistry|September 3, 2013
The effect of cryogenic grinding and hammer milling on the flavour quality of ground pepper (Piper nigrum L.)Hong Liu, Fankui Zeng, Qinghuang Wang, et al.Food Chemistry|September 3, 2013
Impacts of selected dietary polyphenols on caramelization in model systemsXinchen Zhang, Feng Chen, Mingfu WangFood Chemistry|September 3, 2013
In vitro bioaccessibility, bioavailability and plasma protein interaction of polyphenols from Annurca apple (M. pumila Miller cv Annurca)Gian Carlo Tenore, Pietro Campiglia, Alberto Ritieni, et al.Food Chemistry|September 3, 2013
Comparison of different methods for extraction from Tetraclinis articulata: yield, chemical composition and antioxidant activityNejia Herzi, Jalloul Bouajila, Séverine Camy, et al.Food Chemistry|September 3, 2013
Method validation for simultaneous determination of chromium, molybdenum and selenium in infant formulas by ICP-OES and ICP-MSNaeem Khan, In Seon Jeong, In Min Hwang, et al.Food Chemistry|September 3, 2013
Study on the interaction between gliadins and a coumarin as molecular model system of the gliadins-anthocyanidins complexesSilvia Tozzi, Nicola Zanna, Paola TaddeiFood Chemistry|September 3, 2013
Simple and robust method for lithium traces determination in drinking water by atomic emission using low-power capacitively coupled plasma microtorch and microspectrometerAndreea R Zsigmond, Tiberiu Frentiu, Michaela Ponta, et al.Pageof 3,766