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Food Science & Nutrition|January 21, 2016
Production of freeze-dried yeast culture for the brewing of traditional sorghum beer, tchapaloFlorent K N'Guessan, Hermann W Coulibaly, Mireille W A Alloue-Boraud, et al.Food Science & Nutrition|January 21, 2016
Numerical modeling of heat transfer and pasteurizing value during thermal processing of intact eggBehzad Abbasnezhad, Nasser Hamdami, Jean-Yves Monteau, et al.Food Science & Nutrition|January 21, 2016
Effect of species, pretreatments, and drying methods on the functional and pasting properties of high-quality yam flourBashirat A Wahab, Abdul-Rasaq A Adebowale, Silifat A Sanni, et al.Food Science & Nutrition|January 21, 2016
The incidence and distribution of Listeria monocytogenes in ready-to-eat vegetables in South-Western NigeriaTitilayo A Ajayeoba, Olusegun O Atanda, Adewale O Obadina, et al.Food Science & Nutrition|January 21, 2016
Phytochemical, antimicrobial, and antioxidant activities of different citrus juice concentratesEhigbai I Oikeh, Ehimwenma S Omoregie, Faith E Oviasogie, et al.Food Science & Nutrition|January 21, 2016
Mathematical modeling of drying of potato slices in a forced convective dryer based on important parametersSamira Naderinezhad, Nasrin Etesami, Arefe Poormalek Najafabady, et al.Food Science & Nutrition|March 23, 2016
Multivariate modeling of settling depth of apple fruit (Red Delicious variety) in waterKamran Kheiralipour, Farshid MarzbaniFood Science & Nutrition|March 23, 2016
Maillard reaction products and potatoes: have the benefits been clearly assessed?DeAnn J Liska, Chad M Cook, Ding Ding Wang, et al.Food Science & Nutrition|March 23, 2016
Optimization of the marinating conditions of cassava fish (Pseudotolithus sp.) fillet for Lanhouin production through application of Doehlert experimental designJanvier Mêlégnonfan Kindossi, Victor Bienvenu Anihouvi, Générose Vieira-Dalodé, et al.Food Science & Nutrition|March 23, 2016
Explicit numerical solutions of a microbial survival model under nonisothermal conditionsSi Zhu, Guibing ChenPageof 664