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Food Science and Biotechnology|September 29, 2018
Effects of slightly acidic electrolyzed water ice and grapefruit seed extract ice on shelf life of brown sole (Pleuronectes herzensteini)Sun Jung, Bong Soo Ko, Hye-Jin Jang, et al.
Food Science and Biotechnology|September 29, 2018
Analysis of the flavor of aged spirits made from sweet potato and rice by gas chromatography-mass spectrometrySoo Jin Lee, Hee-Suk Kwon, Woo-Chang Shin, et al.
Food Science and Biotechnology|September 29, 2018
Rapid physicochemical characterization of innovative fucoidan/fructan powders by ATR-FTIRGerardo Espinosa-Velázquez, Ana Mayela Ramos-de-la-Peña, Julio Montanez, et al.
Food Science and Biotechnology|September 29, 2018
Physicochemical and in vitro digestion characteristics of size-different red ginseng powdersYeong Eun Kim, Jina Ryu, Jun Tae Kim, et al.
Food Science and Biotechnology|September 29, 2018
Changes in physical properties of Yukwa (fried rice snack) by soybean extract concentration and incubation timeSeong-Jun Cho, Mi Na Jo
Food Science and Biotechnology|September 29, 2018
New route of chitosan extraction from blue crabs and shrimp shells as flocculants on soybean solutesYongjae Lee, Hyun-Wook Kim, Yuan H Brad Kim
Food Science and Biotechnology|September 29, 2018
Effects of different types of salts on the growth of lactic acid bacteria and yeasts during kimchi fermentationKang Wook Lee, Jae Min Shim, Dong Wook Kim, et al.
Food Science and Biotechnology|September 29, 2018
Enzyme activity and partial characterization of proteases obtained from Bromelia karatas fruit and compared with Bromelia pinguin proteasesLibier Meza-Espinoza, María de Los Ángeles Vivar-Vera, María de Lourdes García-Magaña, et al.
Food Science and Biotechnology|September 29, 2018
Production of omega 3, 6, and 9 fatty acids from hydrolysis of vegetable oils and animal fat with Colletotrichum gloeosporioides lipaseDenise Sande, Gecernir Colen, Gabriel Franco Dos Santos, et al.
Food Science and Biotechnology|September 29, 2018
Inhibitory effect of vitamin C on intrinsic aging in human dermal fibroblasts and hairless miceJae-Hong Jeong, Mi-Bo Kim, Changhee Kim, et al.
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