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Functional Plant Biology : FPB|July 22, 2020
The operation of the lutein epoxide cycle correlates with energy dissipationJosé I García-Plazaola, Antonio Hernández, José M Olano, et al.Functional Plant Biology : FPB|July 22, 2020
Soil strength and rate of root elongation alter the accumulation of Pseudomonas spp. and other bacteria in the rhizosphere of wheatMichelle Watt, Margaret E McCully, John A KirkegaardFunctional Plant Biology : FPB|July 22, 2020
Physiological roles for aerenchyma in phosphorus-stressed rootsMingshou Fan, Jinming Zhu, Christina Richards, et al.Functional Plant Biology : FPB|July 22, 2020
Cytokinin metabolism in Narcissus bulbs: chilling promotes acetylation of zeatin ribosideDavid S Letham, Noel G Smith, David A WillcocksFunctional Plant Biology : FPB|July 22, 2020
Capacity of protection against ultraviolet radiation in sun and shade leaves of tropical forest plantsG Heinrich Krause, Alexander Gallé, Rolf Gademann, et al.Functional Plant Biology : FPB|July 22, 2020
Peroxidase: a multifunctional enzyme in grapevinesAlfonso Ros Barceló, Federico Pomar, Matías López-Serrano, et al.Functional Plant Biology : FPB|July 22, 2020
New insights into grapevine floweringPaul K Boss, Elise J Buckeridge, Andrew Poole, et al.Functional Plant Biology : FPB|July 22, 2020
A ten-year study on the physiology of two Spanish grapevine cultivars under field conditions: effects of water availability from leaf photosynthesis to grape yield and qualityHipólito Medrano, José M Escalona, Josep Cifre, et al.Functional Plant Biology : FPB|July 22, 2020
Partial rootzone drying: regulation of stomatal aperture and carbon assimilation in field-grown grapevines (Vitis vinifera cv. Moscatel)Claudia R de Souza, João P Maroco, Tiago P Dos Santos, et al.Functional Plant Biology : FPB|July 22, 2020
The effect of leaf removal and canopy height on whole-vine gas exchange and fruit development of Vitis vinifera L. Sauvignon BlancPaul R Petrie, Michael C T Trought, G Stanley Howell, et al.Pageof 258