Showing results (111-120 of 237) with videos related to
Sort By:
Pageof 24
Human Nutrition. Applied Nutrition|June 1, 1983
Iron status of French-Canadian children: a three year follow-up studyM Brault-Dubuc, M Nadeau, J DickieHuman Nutrition. Applied Nutrition|December 1, 1982
The energy and nutrient intake of a random sample (305) of infantsF M McKillop, J V DurninHuman Nutrition. Applied Nutrition|December 1, 1982
Breast-feeding practice and breast milk intake in rural NigeriaA OmoluluHuman Nutrition. Applied Nutrition|August 1, 1984
Growth of the foetus and infant following maternal jejuno-ileal bypass for obesity: a case reportO G Brooke, E AbernethyHuman Nutrition. Applied Nutrition|October 1, 1984
Assessment of fatty acid intakes in vegans and omnivoresF Roshanai, T A SandersHuman Nutrition. Applied Nutrition|October 1, 1984
Food intake in multiple sclerosisD C Hewson, M A Phillips, K E Simpson, et al.Human Nutrition. Applied Nutrition|October 1, 1984
Observations on dietary practices in IndiaS R PriceHuman Nutrition. Applied Nutrition|June 1, 1982
Biotin, pantothenic acid and vitamin E in the British household food supplyN L Bull, D H BussHuman Nutrition. Applied Nutrition|June 1, 1982
The effects on lipid and carbohydrate metabolism of replacing some animal protein by soy-protein in a lipid-lowering diet for hypercholesterolaemic patientsB Vessby, B Karlström, H Lithell, et al.Human Nutrition. Applied Nutrition|April 1, 1982
Effect of different drinks on the absorption of non-heme iron from composite mealsL Hallberg, L RossanderPageof 24