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Journal of AOAC International|February 15, 2011
Development and validation of a high-performance liquid chromatographic method for determination of eprosartan in bulk drug and tabletsHarsha U Patel, Bhanubhai N Suhagia, Chhaganbhai N PatelJournal of AOAC International|February 15, 2011
Effect of gamma irradiation on caprolactam migration from multilayer polyamide 6 films into food simulants: development and validation of a gas chromatographic methodJuliana S Félix, Magali Monteiro, José E Manzoli, et al.Journal of AOAC International|February 15, 2011
Optical determination of L-tyrosine based on eggshell membrane immobilized tyrosinaseYong Jin LiJournal of AOAC International|February 15, 2011
Classification of wines from five Spanish origin denominations by aromatic compound analysisCecilia Sáenz, Trinidad Cedrón, Susana CabredoJournal of AOAC International|February 15, 2011
Theoretical and experimental aspects of microbicidal activities of hard surface disinfectants: are their label claims based on testing under field conditions?Navid OmidbakhshJournal of AOAC International|April 21, 2019
Mycotoxin Testing Paradigm: Challenges and Opportunities for the FutureJustin B Renaud, J David Miller, Mark W SumarahJournal of AOAC International|October 17, 2018
Comparison of QuEChERS with Traditional Sample Preparation Methods in the Determination of Multiclass Pesticides in SoilRada D Ðurović-Pejčev, Vojislava P Bursić, Tijana M ZeremskiJournal of AOAC International|November 5, 1997
Determination of biogenic amines in cheeseS R Vale, M B GlóriaJournal of AOAC International|November 5, 1997
Quantitation of aflatoxin B1-N7-guanine adduct in urine by enzyme-linked immunosorbent assay coupled with immunoaffinity chromatographyT Vidyasagar, V Vyjayanthi, N Sujatha, et al.Journal of AOAC International|November 5, 1997
Comparative study of colorimetric and fully automated enzyme-linked immunoassay system for rapid screening of Listeria spp. in foodsK F Kerdahi, P F IstafanosPageof 594