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Journal of Water and Health|February 10, 2018
The role of chemical products at low doses in preventing the proliferation of bacteria in dental unit waterlines: the ICX® experienceSavina Ditommaso, Monica Giacomuzzi, Elisa Ricciardi, et al.
Journal of Water and Health|December 19, 2019
Translating pathogen knowledge to practice for sanitation decision-makingInnocent K Tumwebaze, Joan B Rose, Nynke Hofstra, et al.
Journal of Water and Health|December 19, 2019
Multi-drug resistance traits of methicillin-resistant Staphylococcus aureus and other Staphylococcal species from clinical and environmental sourcesAdegboyega O Oladipo, Oluwatosin G Oladipo, Cornelius C Bezuidenhout
Journal of Water and Health|December 19, 2019
Measurement of gross alpha and beta activity concentration in groundwater of Jordan: groundwater quality, annual effective dose and lifetime risk assessmentAhmad Hussein Alomari, Muneer Aziz Saleh, Suhairul Hashim, et al.
Journal of Water and Health|June 21, 2021
Potential risk of BPA and phthalates in commercial water bottles: a minireviewRouse da Silva Costa, Tatiana Sainara Maia Fernandes, Edmilson de Sousa Almeida, et al.
Journal of Water and Health|June 21, 2021
Evaluating the impact of hydrometeorological conditions on E. coli concentration in farmed mussels and clams: experience in Central ItalyValentina Colaiuda, Federica Di Giacinto, Annalina Lombardi, et al.
Journal of Water and Health|June 21, 2021
Molecular surveillance of Cryptosporidium spp. for microbial source tracking of fecal contamination in Laguna Lake, PhilippinesLaurice Beatrice Raphaelle O Dela Peña, Mark Raymond A Vejano, Windell L Rivera
Journal of Water and Health|May 31, 2022
Adapting sanitary inspections for the monitoring of small drinking water supplies in IcelandR King, M J Gunnarsdottir, Þ Narfason, et al.
Journal of Water and Health|May 31, 2022
Relationships between extreme flows and microbial contamination in inland recreational swimming areasKathryn Vincent, Danswell Starrs, Victoria Wansink, et al.
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