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Poultry Science|March 25, 2026
Estimating genetic parameters of egg production in three local Tanzanian chicken ecotypesT Magwaba, J C M Dekkers, S J Lamont, et al.
Poultry Science|April 12, 2026
Effects of dietary fibers varying in physicochemical properties on total endogenous protein losses and protein digestibility in broilersMochammad F Habibi, Sebastian Dorado-Montenegro, Ana Isabel García-Ruiz, et al.
Poultry Science|May 9, 2026
Research Note: Validation of a novel scoring system for toe pecking damage in laying hensAnnemarie J W Mens, Malou van der Sluis
Poultry Science|May 9, 2026
The effect of housing system and broiler breed on meat quality1Jean C Caceres, Camila Hammel Sobreira, Afsana Rahaman Munmun, et al.
Poultry Science|August 11, 2026
Genetic variants associated with reduced body size in indigenous chickens of Eritrea: A genome-wide association studyHortuma A Habteslasie, Francesco Perini, Kiplangat Ngeno, et al.
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