Showing results (941-950 of 3,673) with videos related to
Sort By:
Pageof 368
Voprosy Pitaniia|February 24, 2011
[Study of food products containing gluten by using the method of polymerase chain reaction]M S Astapova, T A Tikhomirova, E V AsadiVoprosy Pitaniia|February 24, 2011
[The detection short chain fatty acids in foods by gas-liquid chromatography method]M A Sheveleva, O I Perederiaev, V V BessonovVoprosy Pitaniia|September 1, 2010
[Medical and biological safety assessment of genetically modified soybean event MON 89788. Report 2. Genotoxicologic, immunologic and allergologic examinations]N V Tyshko, M V Britsina, I V Gmoshinskiĭ, et al.Voprosy Pitaniia|September 1, 2010
[Participation of endotoxin from gram-negative bacteria in mechanisms of regulation of thyroid status]N V Iaglova, T T BerezovVoprosy Pitaniia|September 1, 2010
[The new method for simultaneous determination of natural and synthetic food dyes by high performance liquid chromatography]V V Bessonov, O I Perederiaev, Iu V Vedishcheva, et al.Voprosy Pitaniia|July 1, 1976
[Identification of the optimal requirement of growing animals for polyunsaturated fatty acids]L A MostovaiaVoprosy Pitaniia|January 1, 1997
[Comparative characteristics of the composition and food value of Russian and imported canned meat for child nutrition]I Ia Kon', G Iu Sakhinov, A V Ustinova, et al.Voprosy Pitaniia|January 1, 1997
[Nutrition and drugs. II. Biotransformation, interactions]M Ia OtterVoprosy Pitaniia|July 27, 2016
[Antibiotic resistance analysis of Enterococcus spp. and Enterobacteriaceae spp. isolated from food]Yu V KorotkevichVoprosy Pitaniia|July 27, 2016
[Toxicological evaluation of colloidal nano-sized silver stabilized polyvinylpyrrolidone. III. Enzymological, biochemical markers, state of antioxidant defense system]I V Gmoshinsky, V A Shipelin, I V Vorozhko, et al.Pageof 368