Tamara Rodrigues Dos Santos

6PUBLICATIONS
22CO-AUTHORS
Food properties (incl. characteristics and health benefits)Global Indigenous studies health and wellbeingFood technologyCardiology (incl. cardiovascular diseases)Epigenetics (incl. genome methylation and epigenomics)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (6)

|Dec 29, 2025
Study of Nutrition, Health, and Food Security of Indigenous Peoples in the State of Alagoas, Brazil (ENSSAIA): Methodological Aspects.

Tamara Rodrigues Dos Santos, Valéria Clarisse de Oliveira, Marly Augusto Cardoso

|Jan 17, 2023
Ultra-processed food consumption and metabolic syndrome: a cross-sectional study in Quilombola communities of Alagoas, Brazil.

Lídia Bezerra Barbosa, Nancy Borges Rodrigues Vasconcelos, Ewerton Amorim Dos Santos

|Jul 22, 2021
What is the best anthropometric predictor for identifying higher risk for cardiovascular diseases in afro-descendant Brazilian women? A cross-sectional population-based study.

Haroldo S Ferreira, Mariana L Soares, Nir Y Krakauer

|May 18, 2021
Prevalence of IGFBP3, NOS3 and TCF7L2 polymorphisms and their association with hypertension: a population-based study with Brazilian women of African descent.

Abel Barbosa Lira Neto, Nancy Borges Rodrigues Vasconcelos, Tamara Rodrigues Dos Santos

|May 22, 2020
Stunting and overweight among children in Northeast Brazil: prevalence, trends (1992-2005-2015) and associated risk factors from repeated cross-sectional surveys.

Haroldo da Silva Ferreira, Gabriela Tenório Albuquerque, Tamara Rodrigues Dos Santos

Pageof 1