Giuseppina Mandalari

32PUBLICATIONS
47CO-AUTHORS
Biologically active moleculesGenetically modified horticulture plantsChemical and thermal processes in energy and combustionNutrigenomics and personalised nutritionNanotoxicology, health and safety
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (32)

|Aug 28, 2025
Synthesis and Antifungal Evaluation Against Candida spp. of 5-Arylfuran-2-Carboxamide Derivatives.

Salvatore Mirabile, Giovanna Ginestra, Rosamaria Pennisi

|Feb 26, 2025
Selective Control by Pistacia vera L. and Its Carotenoid Zeaxanthin on SARS-CoV-2 Virus.

Rosamaria Pennisi, Davide Gentile, Paola Trischitta

|Sep 28, 2024
Novel Bioplastic Based on PVA Functionalized with Anthocyanins: Synthesis, Biochemical Properties and Food Applications.

Giuseppe Tancredi Patanè, Antonella Calderaro, Stefano Putaggio

|Jan 11, 2024
Correction: D'Amico et al. Consumption of Cashew (Anacardium occidentale L.) Nuts Counteracts Oxidative Stress and Tissue Inflammation in Mild Hyperhomocysteinemia in Rats. Nutrients 2022, 14, 1474.

Ramona D'Amico, Marika Cordaro, Roberta Fusco

|Dec 23, 2023
The Inhibition of Mitogen-Activated Protein Kinases (MAPKs) and NF-κB Underlies the Neuroprotective Capacity of a Cinnamon/Curcumin/Turmeric Spice Blend in Aβ-Exposed THP-1 Cells.

Alessandro Maugeri, Caterina Russo, Giuseppe Tancredi Patanè

|Dec 08, 2023
The Interplay Between Gut Microbiota and Central Nervous System.

Teresa Gervasi, Giuseppina Mandalari

Pageof 6

Frequent Collaborators

12 joint publications

Davide Barreca

11 joint publications

Antonella Smeriglio

8 joint publications

Teresa Gervasi

8 joint publications

Maria Teresa Sciortino