Zhe Wu

3PUBLICATIONS
2CO-AUTHORS
Animal nutritionFood packaging, preservation and processingAnimal protection (incl. pests and pathogens)
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Publications (3)

|Apr 23, 2022
Fermentation Quality, In Vitro Digestibility, and Aerobic Stability of Total Mixed Ration Silage in Response to Varying Proportion Alfalfa Silage.

Yixiao Xie, Lei Wang, Wenqi Li

|Jan 09, 2021
Effects of Ferulic Acid Esterase-Producing Lactic Acid Bacteria and Storage Temperature on the Fermentation Quality, In Vitro Digestibility and Phenolic Acid Extraction Yields of Sorghum (Sorghum bicolor L.) Silage.

Yixiao Xie, Jingui Guo, Wenqi Li

|Dec 02, 2020
Effects of the Application of Lactobacillus plantarum Inoculant and Potassium Sorbate on the Fermentation Quality, In Vitro Digestibility and Aerobic Stability of Total Mixed Ration Silage Based on Alfalfa Silage.

Yixiao Xie, Shengyang Xu, Wenqi Li

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Frequent Collaborators

3 joint publications

Yixiao Xie

3 joint publications

Zhu Yu