Zhu Yu

7PUBLICATIONS
6CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Animal nutritionFood packaging, preservation and processingAnimal protection (incl. pests and pathogens)
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Publications (7)

|Jan 25, 2025
Effect of Lactic Acid Bacteria and Propionic Acid on Fermentation Characteristics, Chemical Composition, and Aerobic Stability of High-Moisture Corn Grain Silage.

Jinze Bao, Lei Wang, Zhu Yu

|Jun 24, 2022
Effects of Different Moisture Levels and Additives on the Ensiling Characteristics and In Vitro Digestibility of Stylosanthes Silage.

Jinze Bao, Lei Wang, Zhu Yu

|Apr 23, 2022
Fermentation Quality, In Vitro Digestibility, and Aerobic Stability of Total Mixed Ration Silage in Response to Varying Proportion Alfalfa Silage.

Yixiao Xie, Lei Wang, Wenqi Li

|Mar 31, 2022
Associative effects of ensiling mixtures of sweet sorghum and korshinsk pea shrub on fermentation quality, chemical composition, and in vitro rumen digestion characteristics.

Zhiqiang Sun, Yuan Li, Guibo Liu

|Mar 06, 2021
Effects of Replacing Ensiled-Alfalfa with Fresh-Alfalfa on Dynamic Fermentation Characteristics, Chemical Compositions, and Protein Fractions in Fermented Total Mixed Ration with Different Additives.

Run Gao, Ying Luo, Shengyang Xu

|Jan 09, 2021
Effects of Ferulic Acid Esterase-Producing Lactic Acid Bacteria and Storage Temperature on the Fermentation Quality, In Vitro Digestibility and Phenolic Acid Extraction Yields of Sorghum (Sorghum bicolor L.) Silage.

Yixiao Xie, Jingui Guo, Wenqi Li

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Frequent Collaborators

3 joint publications

Yixiao Xie

3 joint publications

Zhe Wu

1 joint publications

Run Gao

1 joint publications

Musen Wang