José-Ramón Acosta-Motos

8PUBLICATIONS
34CO-AUTHORS
Food packaging, preservation and processingPhycology (incl. marine grasses)Agricultural molecular engineering of nucleic acids and proteinsEcological impacts of climate change and ecological adaptationPlant physiology
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Publications (8)

|Sep 26, 2026
Active Packaging, Fruit Volatilome, and the Preservation of Taste and Aroma Quality in Fresh Fruits: A Review.

|Sep 26, 2025
Salt-induced nutritional and metabolic shifts in halophytes: implications for food security.

Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna

|Jul 03, 2025
Microneedle Sensors for Ion Monitoring in Plants. One Step Closer to Smart Agriculture.

Qianyu Wang, Águeda Molinero-Fernandez, José Ramón Acosta Motos

|Jul 02, 2025
Advancements in Water-Saving Strategies and Crop Adaptation to Drought: A Comprehensive Review.

Juan D Franco-Navarro, Yaiza Gara Padilla, Sara Álvarez

|Oct 25, 2024
Unveiling Potassium and Sodium Ion Dynamics in Living Plants with an In-Planta Potentiometric Microneedle Sensor.

Qianyu Wang, Águeda Molinero-Fernández, José-Ramón Acosta-Motos

|Jun 28, 2023
Effect of Potassium Permanganate, Ultraviolet Radiation and Titanium Oxide as Ethylene Scavengers on Preservation of Postharvest Quality and Sensory Attributes of Broccoli Stored with Tomatoes.

Ramiro Alonso-Salinas, Santiago López-Miranda, Ana González-Báidez

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Frequent Collaborators

2 joint publications

José Antonio Hernández

2 joint publications

Gastón A Crespo

2 joint publications

María Cuartero

2 joint publications

Juan D Franco-Navarro