Natalia Śmietana
2PUBLICATIONS
4CO-AUTHORS
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Publications (2)
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|Apr 28, 2023
Spray-Drying Impact the Physicochemical Properties and Formation of Maillard Reaction Products Contributing to Antioxidant Activity of Camelina Press Cake Extract.Emilia Drozłowska, Małgorzata Starowicz, Natalia Śmietana
|Feb 25, 2022
Black Cumin (Nigella sativa L.) Seed Press Cake as a Novel Material for the Development of New Non-Dairy Beverage Fermented with Kefir Grains.Łukasz Łopusiewicz, Natalia Śmietana, Daria Paradowska
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