Eungyeong Kim

1PUBLICATIONS
2CO-AUTHORS
Oenology and viticulture
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Publications (1)

|Aug 14, 2025
Quality Status and Skin-Related Functional Properties of Traditional Korean Fermented Vinegars.

Hwan Hee Yu, So-Won Jang, Eungyeong Kim

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Frequent Collaborators

1 joint publications

So-Won Jang

1 joint publications

Mi Jang