Ángela Bravo-Núñez
4PUBLICATIONS
7CO-AUTHORS
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Publications (4)
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|Jun 07, 2025
Substitution of polysorbates by plant-based emulsifiers: impact on vitamin D bioavailability and gut health in mice.Ángela Bravo-Núñez, Angélique Berthomé, Charlotte Sabran
|Nov 16, 2024
Overweight Leads to an Increase in Vitamin E Absorption and Status in Mice.Katherine Alvarado-Ramos, Ángela Bravo-Núñez, Donato Vairo
|Nov 07, 2024
Evaluating the roles of food matrix, lipid micronutrients and bioactives in controlling postprandial hypertriglyceridaemia and inflammation.Ángela Bravo-Núñez, René Valéro, Emmanuelle Reboul
|Oct 28, 2023
Emulsification Properties of Garlic Aqueous Extract: Effect of Heat Treatment and pH Modification.Ángela Bravo-Núñez, Matt Golding, Manuel Gómez
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