Vania Margaret Flosi Paschoalin

35PUBLICATIONS
32CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Genetically modified horticulture plantsEnvironmental biogeochemistryTraditional Chinese medicine and treatmentsProteins and peptides
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Publications (35)

|Aug 27, 2026
Biochemical Composition, Nutritional Profile, Bioactive Compound Content, Antioxidant Activity, and Technological Potential of Mycelium from Pleurotus ostreatus (Shimeji).

|May 04, 2026
A Novel Dairy-Beetroot Powder: Microencapsulation Improves Stability and Sensory Qualities While Preserving Cardioprotective Bioactives.

|Oct 29, 2025
Watermelon Nutritional Composition with a Focus on L-Citrulline and Its Cardioprotective Health Effects-A Narrative Review.

Diego Dos Santos Baião, Davi V T da Silva, Vania M F Paschoalin

|May 05, 2025
Nano-Encapsulated Taro Lectin Can Cross an in vitro Blood-Brain Barrier, Induce Apoptosis and Autophagy and Inhibit the Migration of Human U-87 MG Glioblastoma Cells.

Raiane Vieira Cardoso, Patricia Ribeiro Pereira, Cyntia Silva Freitas

|Nov 12, 2024
Dairy and nondairy proteins as nano-architecture structures for delivering phenolic compounds: Unraveling their molecular interactions to maximize health benefits.

Cristine Couto de Almeida, Diego Dos Santos Baião, Davi Vieira Teixeira da Silva

|Sep 14, 2024
Green Ultrasound-Assisted Extraction of Bioactive Compounds from Cumari-Do-Pará Peppers (Capsicum chinense Jacq.) Employing Vegetable Oils as Solvents.

Raiane Vieira Cardoso, Davi Vieira Teixeira da Silva, Samíria de Jesus Lopes Santos-Sodré

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Frequent Collaborators

13 joint publications

Patricia Ribeiro Pereira

9 joint publications

Diego Dos Santos Baião

8 joint publications

Carlos Adam Conte-Junior

7 joint publications

Davi Vieira Teixeira da Silva