Marcia Nitschke
10PUBLICATIONS
9CO-AUTHORS
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Publications (10)
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|Jul 30, 2025
Epidemiology, Prevention and Control of Foodborne Microbial Pathogens.Gabriel Augusto Marques Rossi, Juliano Gonçalves Pereira, Marcia Nitschke
|Oct 26, 2024
The pH and Sucrose Influence Rhamnolipid Action Toward Planktonic and Biofilms of Listeria monocytogenes.Tathiane Ferroni Passos, Marcia Nitschke
|Feb 11, 2023
Correction: Bertuso et al. Combining Celery Oleoresin, Limonene, and Rhamnolipid as a New Strategy to Control Endospore-Forming Bacillus cereus. Foods 2021, 10, 455.Paula de Camargo Bertuso, Débora M Drappé Mayer, Marcia Nitschke
|Feb 11, 2023
Hurdle Technology Approach to Control Listeria monocytogenes Using Rhamnolipid Biosurfactant.Lowieze Lenaerts, Tathiane Ferroni Passos, Elisa Gayán
|Jan 20, 2023
Bacterial-derived surfactants: an update on general aspects and forthcoming applications.Marcos André Moura Dias, Marcia Nitschke
|Sep 23, 2022
Susceptibility of Vegetative Cells and Endospores of Bacillus cereus to Rhamnolipid Biosurfactants and Their Potential Application in Dairy.Paula de Camargo Bertuso, Crisiane Aparecida Marangon, Marcia Nitschke
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Frequent Collaborators
3 joint publications
Crisiane Aparecida Marangon
3 joint publications
Paula de Camargo Bertuso
1 joint publications
Sumária Sousa E Silva
1 joint publications
Marcos André Moura Dias
1 joint publications
Elisa Gayán
1 joint publications
Chris W Michiels
1 joint publications
Tathiane Ferroni Passos
1 joint publications
Gabriel Augusto Marques Rossi
1 joint publications
Juliano Gonçalves Pereira
