Simone Alves da Silva

1PUBLICATIONS
6CO-AUTHORS
Polymerisation mechanisms
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Publications (1)

|Jul 02, 2021
Polycyclic Aromatic Hydrocarbons in Foods: Biological Effects, Legislation, Occurrence, Analytical Methods, and Strategies to Reduce Their Formation.

Geni Rodrigues Sampaio, Glória Maria Guizellini, Simone Alves da Silva

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Frequent Collaborators

1 joint publications

Geni Rodrigues Sampaio

1 joint publications

Glória Maria Guizellini

1 joint publications

Adriana Palma de Almeida

1 joint publications

Ana Clara C Pinaffi-Langley