Massimo Lucarini

24PUBLICATIONS
59CO-AUTHORS
Traditional Chinese medicine and treatmentsFood properties (incl. characteristics and health benefits)BiodiscoveryHorticultural crop improvement (incl. selection and breeding)Pacific Peoples agriculture and forestry
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Publications (24)

|Jun 11, 2026
Mediterranean plants-based dietary supplements: focus on classification and coding.

|Nov 14, 2025
Fatty acid-based dietary supplements: focus on coding.

Giulia Zerilli, Paolo Gabrielli, Massimo Lucarini

|Nov 11, 2025
Natural pigments as eco-friendly staining agents: evaluation of β-carotene-rich carrot and betanin-rich beetroot extracts for bacterial biofilm visualisation.

Eliana Câmpelo Lago, Andreanne Gomes Vasconcelos, Alyne Rodrigues de Araújo-Nobre

|May 09, 2025
Alfalfa (Medicago sativa L.): literature quantitative research analysis.

Carla Buzzanca, Angela D'Amico, Paolo Gabrielli

|Apr 12, 2025
Food Composition and Dedicated Databases: Key Tools for Human Health and Public Nutrition (2nd Edition).

Alessandra Durazzo, Massimo Lucarini

|Nov 12, 2024
Portulaca oleracea L.: literature quantitative research analysis.

Maria Mattera, Niccolò Pilla, Altero Aguzzi

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Frequent Collaborators

22 joint publications

Alessandra Durazzo

8 joint publications

Antonello Santini

5 joint publications

Daniel Dias Rufino Arcanjo

4 joint publications

Maria do Carmo de Carvalho E Martins