Ginevra Lombardi-Boccia

8PUBLICATIONS
15CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)Agricultural molecular engineering of nucleic acids and proteinsPost harvest horticultural technologies (incl. transportation and storage)Field organic and low chemical input horticulture
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Publications (8)

|May 27, 2023
Time Domain NMR Approach in the Chemical and Physical Characterization of Hazelnuts (Corylus avellana L.).

Raffaella Gianferri, Fabio Sciubba, Alessandra Durazzo

|Jan 11, 2022
Sodium Intake and Related Diseases 2.0.

Alessandra Durazzo, Ginevra Lombardi-Boccia, Antonello Santini

|Nov 27, 2021
Valorization Potentials of Rapeseed Meal in a Biorefinery Perspective: Focus on Nutritional and Bioactive Components.

Gabriella Di Lena, Jose Sanchez Del Pulgar, Massimo Lucarini

|Nov 27, 2021
Dietary Antioxidants and Metabolic Diseases.

Alessandra Durazzo, Ginevra Lombardi-Boccia, Antonello Santini

|Nov 13, 2021
Fruit Wastes as a Valuable Source of Value-Added Compounds: A Collaborative Perspective.

Massimo Lucarini, Alessandra Durazzo, Roberta Bernini

|Jul 24, 2021
Sodium Intake and Related Diseases.

Massimo Lucarini, Alessandra Durazzo, Stefania Sette

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Frequent Collaborators

7 joint publications

Alessandra Durazzo

5 joint publications

Antonello Santini

2 joint publications

Massimo Lucarini

2 joint publications

Fabio Sciubba