Thomas Henle

28PUBLICATIONS
25CO-AUTHORS
Metabolomic chemistryMedical biochemistry - amino acids and metabolitesFood technologyPolymerisation mechanismsInorganic materials (incl. nanomaterials)
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Publications (28)

|Mar 14, 2026
Quantification of Monosaccharides in Blood and Urine by HPAEC-PAD.

Paula Klügel, Lisa Seifert, Thomas Henle

|Jul 26, 2024
Glycation reactions of methylglyoxal during digestion in a dynamic, in vitro model of the upper gastrointestinal tract (TIM-1).

Stephanie Treibmann, Koen Venema, Thomas Henle

|Apr 13, 2024
Utilization of Free and Dipeptide-Bound Formyline and Pyrraline by Saccharomyces Yeasts.

Anna-Lena Kertsch, Jana Einicke, Julia Miedl

|Jan 26, 2024
Metabolization of the Amadori Product N-ε-Fructosyllysine by Probiotic Bacteria.

Lisa Filipp, Florian Bausch, Lisa Sophie Neuhaus

|Nov 14, 2023
Role of Proteins in the Formation of Melanoidins during Coffee Roasting.

Wendelin Böhm, Lucas Zinke, Anna-Katharina Rehle

|Oct 05, 2023
Formation of Protein-Bound Maillard Reaction Products during the Storage of Manuka Honey.

Marcus Thierig, Eva Siegel, Thomas Henle

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Frequent Collaborators

5 joint publications

Michael Hellwig

2 joint publications

Ralf Heermann

2 joint publications

Jürgen Lassak

1 joint publications

Christiane Huettner